Private Label

Private label brands were a silver lining for millions of Americans during the recession as they sought lower prices and greater value. Despite economic improvement, consumers’ newfound appreciation for private label products has remained steadfast as they discovered that many private label brands offered a surprisingly high quality of product and packaging to the point where they rivaled national brands. The reports in this collection focus on how private label brands continue to compete with more recognizable products, and discusses marketing strategies, industry trends and segmentation, and growth opportunities. Beyond human products such functional foods and natural & organic offerings, the collection includes reports on private label pet food.

loading... Loading...
Published: | Price: {{result.PriceString}}
...

No reports match your search criteria.


RSS Subscription
{{ pageDetailsDisplay }}
Published: Feb 25, 2015 | Price: $2,250.00
Functional Foods: Key Trends by Product Categories and BenefitsConsumers turn to functional foods and beverages for a wide range of reasons, but what’s propelling growth in this dynamic market today are three benefits people hope to derive from these products: weight management and satiety, sports...
Published: Sep 17, 2014 | Price: $4,050.00
Pet Food in the U.S., 11th Edition For more than two decades Packaged Facts has tracked the pet industry. Our industry-leading market research reports are the resource top companies in the pet market use to get an independent view on the market health and trends affecting their present and future...
Published: Sep 3, 2014 | Price: $3,595.00
Private Label Foods & Beverages in the U.S., 8th Edition The market for private label foods and beverages – the so-called store brands – has hit a flat patch. Private label foods have come a long way from their past reputation for being lesser quality, albeit cheaper, alternatives to name-brand...
Published: Jul 16, 2014 | Price: $3,595.00
Natural and Organic Foods and Beverages in the U.S., 4th Edition Natural and organic foods have found a loyal – and growing – fan base in the United States. What was once a category of food found in small co-ops, “alternative” food stores and, with the advent of Whole Foods, niche, high-end...
Published: Jun 20, 2014 | Price: $3,375.00
Nutritional Supplements in the U.S., 6th Edition Need a comprehensive source of data and analysis on the nutritional supplement industry? Look no further than Nutritional Supplements in the U.S., the 6th edition of Packaged Facts’ leading market research survey on this projected $16.4 billion...
Published: Feb 14, 2014 | Price: $2,025.00
Whole Foods and the Natural Food ChannelFew people would argue against the claim that Whole Foods Market is a trendsetter. The world’s leading natural/organic supermarket, with $12.9 billion in FY 2013 sales, the chain has been well ahead of the general retail curve by recognizing, capturing, and...
Published: Feb 14, 2014 | Price: $2,025.00
Trader Joe's and the Natural Food Channel Rarely is a retailer a “destination,” but in the case of Trader Joe’s, consumers seek and travel long distances to shop there. A quirky personality and unique products have propelled Trader Joe’s to an $11.3 billion phenomenon, a chain of more than 400...
Published: Mar 7, 2013 | Price: $2,800.00
When it comes to analyzing the modern American consumer, what differentiates one person from the next is not only what they choose to purchase and eat, but where they choose to do their grocery shopping and what motivates them to prefer one location or type of store over another. Supercenter...
Published: Oct 23, 2012 | Price: $3,195.00
In grocery aisles, the quality and progessiveness of current generation  private-label products has been a boon to shoppers who are maintaining a more frugal lifestyle, whether as a long-term philosophy, a sensible adjustment to the economic downturn, or a remedial treatment for previous excess....
Published: Sep 14, 2012 | Price: $3,595.00
The Pizza Market in the U.S.: Foodservice and RetailThe pizza market is a beloved one in the U.S. Data from Packaged Facts' report, The Pizza Market in the U.S.: Foodservice and Retail, show that 97% of U.S. adults eat pizza, and about 93% have bought pizza at a restaurant in the past 12 months....
Published: Oct 1, 2011 | Price: $2,800.00
Fat and oil products are a huge and growing market, with 2011 sales of $9.2 billion projected to near $10.6 billion by 2016. Research supporting the important role of specific types of fat in maintaining health has caused many consumers to rethink the role that fats and oils play in their diets,...
Published: Sep 1, 2011 | Price: $2,800.00
Omega-3 fatty acids are some of the most important nutrients to human health. The number of consumers globally who are aware of omega-3 fatty acids and their role in health is high, and the number of people who are specifically consuming omega-3 for health has increased dramatically over the past...
Published: Mar 1, 2011 | Price: $3,200.00
Continuing behaviors adopted during the recession, American consumers are eating in more, which is beneficial to the fresh protein businesses of meat, poultry and seafood alike. However, consumers are also choosing less expensive cuts of meat, stocking up on sales, and looking for deals. ...
Published: Feb 1, 2011 | Price: $3,200.00
Food retailers continue to face challenging economic times as the Great Recession, albeit now officially over, has changed and accelerated changes in consumer behavior and the retail marketplace. Shopping patterns have shifted as consumers have re-evaluated the price-value equation, and the lines...
Published: Sep 1, 2010 | Price: $3,000.00
Fears about the recession dampening the nutritional supplement business have not been realized. Indeed, if anything, the market appears to have benefited from the economic uncertainty, since supplements stack up well against expensive prescription medications and possibly preventable medical...
Published: Aug 1, 2010 | Price: $2,640.00
Private-label products continue to win the hearts, minds and shopping carts of consumers away from their old brand favorites. Retailers have heavily invested in developing high quality private-label foods and beverages, particularly in center store, with equally high quality packaging and marketing...
Published: Jul 1, 2010 | Price: $3,595.00
Hoping to parlay recession-based foodservice-to-retail migration into long-term gains, food retailers continue to ratchet up their prepared foods and ready-to-eat programs. Packaged Facts estimates that grocery stores and supermarkets will grow prepared- and ready-to-eat foods sales by more than 7%...
Published: Feb 1, 2007 | Price: $3,000.00
Private-label (or store-brand) foods and beverages, once the poor relation in the family of grocery goods, have evolved to meet the higher expectations of a more diverse, experiential and quality-conscious American consumer. In fact, nearly 70% of consumers agree that private-label products are as...
Published: Feb 1, 2007 | Price: $399.00
MarketLooks, from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: Private Label Food and Beverage in the U.S. Published:...
Published: Jun 1, 2005 | Price: $2,250.00
Private-label (or store-brand) foods and beverages continue to evolve to meet the demands of a more diverse, budget-conscious, and market-savvy American consumer culture, now accounting for one of every five items sold in U.S. mass-market outlets and charting healthy annual gains. This all-new...
Published: Jun 1, 2005 | Price: $399.00
MarketLooks, from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: U.S. Market for Private Label Foods and Beverages: The...
Published: Jul 1, 2003 | Price: $2,250.00
The private label offering of the vast majority of American grocery retailers has traditionally been small, particularly compared with their counterparts in other Western economies such as the UK and France. Shoppers have traditionally considered "store brands" to be lower quality - albeit lower...
Published: | Price: {{result.PriceString}}
...
{{ pageDetailsDisplay }}

No reports match your search criteria.