Food & Beverage Market Reports
(583 Reports)
Packaged Facts is your trusted source for market research on the food and beverage industry.
Reports provide key industry trends, market projections, and in-depth analysis for the markets
you compete in. Our analysts work closely with food and beverage industry leaders to provide
accurate market assessments while personally researching the retail milieu to offer keen
insights into consumer and retail trends.
Check out Packaged Facts' latest product line, Foodservice Market Insights
, for a fresh perspective on the foodservice marketplace. Each foodservice report
empowers industry participants to respond to consumer needs and behaviors in this evolving
marketplace. In assessing today's foodservice landscape, our reports provide insight and
direction for tomorrow.
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The Fortified Foods Market
Americans' obsession with their health, combined with a high-pressure life style that leaves little time for food preparation, has created a $10 billion business in cereals, juices and other foods fortified with the vitamins and minerals missing from a hurried family's diet. Appearing as line extensions in a half dozen
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Feb 1, 2000
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$1,375.00
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The U.S. Bread Market
This study of the U.S. bread market gives readers insight into this $23 billion business. The study covers packaged, fresh and frozen bread products, including a growing number of specialty bread products. Strategies and new products of key companies (Interstate Bakeries Corp., Best Foods, Campbell Soup Co., etc.) are discussed.
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Feb 1, 2000
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The U.S. Health and Natural Product Stores Market
This report reveals the trends driving the vigorous $19 billion food
and supplement industry. Sales growth has reached 25% a year and shows no sign of declining, especially natural food supermarkets. Read what mainstream supermarkets and smaller natural food stores are employing to regain lost market
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Sep 1, 1999
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$2,750.00
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The Market for Prepared Frozen Foods
This report analyzes the dynamic $10-billion U.S. market for prepared frozen foods. Covered are seven key product categories: dinners and entrees, pizza, baked goods, breakfast foods, handheld entrees, appetizers and snacks, and side dishes and value-added vegetables. The report examines market composition, marketer and brand share, distribution and retail trends,
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Sep 1, 1999
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$2,750.00
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The U.S. Cheese Market
This report provides a detailed analysis of this industry in transition, covering all the major cheese categories. Interprets IRI data on retail sales for the market, projecting market performance through 2002. Provides a complete overview of the competitive situation, profiling old and new players. Links the latest CMR data on
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Mar 1, 1998
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The U.S. Infant, Toddler, and Preschool Market
This all-new report analyzes the $20-billion infant, toddler and preschool market. It provides comprehensive coverage of
four product categories: clothing (apparel and footwear), baby care supplies (diapers, skincare and toiletries, and baby feeding accessories), juvenile furniture and nursery accessories, and toys. Included are data on market
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Feb 1, 2000
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The U.S. Gourmet Chocolate Market
The market for gourmet chocolate in the U.S. is projected to surpass $1.6-billion by 2002. This Packaged Facts report summarizes the history of chocolate consumption and describes the major economic, demographic and social trends affecting the U.S. market today. The report also profiles the major marketers, as well as consumers
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Apr 1, 1998
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$2,062.50
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U.S. Market for Vitamins, Supplements, and Minerals
A complete update of a popular Packaged Facts bestseller, this study
examines the current market for vitamins, supplements, and minerals
profiling leading mass market and health food suppliers, sizing up new product introductions, and tabulating market size and growth. Projecting year-by-year dollar
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Nov 1, 1998
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The Candy Market
This Packaged Facts report on the
candy market lists and discusses
new product introductions, and the
wide range of marketing efforts to
support them. The report breaks
out sales by retail channel and
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Aug 1, 1998
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The U.S. Gourmet and Specialty Foods Market
A $39-billion business in
America, gourmet/specialty
foods obviously appeal to
more than an epicurean
minority. This Packaged
Facts report provides
focus chapters on four key
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Mar 1, 1998
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The U. S. Health and Natural Foods Market
This fully updated
Packaged Facts study
analyzes the trends and
factors influencing sales
in the $11.2 billion
health and natural food
market. The report covers
six product categories:
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Jun 1, 1998
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The U.S. Market For Dairy-Based and Dairy-Alternative Beverages
In this study of the $900-million market for dairy-based and dairy-
alternative beverages and mixes (excluding milk), Packaged Facts explores a retail environment that is being reinvigorated by the
calcium concerns of baby boomers, leading to growth in flavored milk and dairy-alternative beverages. This report
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Oct 1, 1998
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$2,062.50
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The U.S. Market for Meal Kits
An established presence in
supermarket lunchmeat cases, meal
kits are still staking a claim
elsewhere in the store. Packaged
Facts provides a comprehensive
assessment of both the dinner kit
and the lunch
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Sep 1, 1998
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$2,062.50
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The U.S. Market for Sugar-Substitute and Low-Sugar Foods
In the wake of the Sugar Busters! diet, which has swept from its New Orleans roots to national popularity, this report from Packaged Facts analyzes the U.S. market for sugar-freed foods, analyzing trends in established categories and emerging classifications. The report offers a detailed discussion of diet and product trends,
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Dec 1, 1998
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$2,062.50
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The U.S. Market for Fortified Foods
This report is a complete update of a ground-breaking 1996 study. Covers each of the four key categories of the market (beverages, staples, snacks and desserts, and baby foods). Examines positioning of the major food marketers already involved in the market. Estimates past and current market size and forecasts sales
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Sep 1, 1998
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$2,062.50
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Diet Aids Market
This study covers the two major categories in the $500 million diet aids market: meal replacements and appetite suppressants. The report analyzes major trends including the change in attitudes of the American public toward diets and dieting; new products like Nestle's Sweet Success challenging Slim-Fast Foods' Slim-Fast and CCA
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Mar 1, 1995
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Home Baking Market
This report from Packaged Facts offers a detailed overview of the $8.2 billion home baking products market. Focuses on 3 main market segments: shelf-stable baking ingredients, shelf-stable convenience baking products, and frozen and refrigerated dough products. Provides detailed sales history of the market from 1991 to 1995 and complete market
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Jun 1, 1996
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$1,375.00
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Upscale Private-Label Market
This study analyzes the fastest growing segment of the private-label food and beverage market, premium upscale store brands. Introduced by Loblaw, Canada's largest wholesaler/retailer, in the late 1980s with its President's Choice line and soon after in the U.S. by A&P with its Master Choice label, these gourmet store brands
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Jul 1, 1995
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New Age Beverages Market
This report from Packaged Facts offers valuable insights into this volatile industry, including demographic data that show exactly who is drinking new age beverages now, and which beverages are favored within each region of the country. Historical and forecast growth of each segment of this $2 billion market are compared,
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May 1, 1996
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Meat And Dairy Alternatives Market
Vegetarian foods manufactured to resemble various meat and dairy products are big business, and for the first time Packaged Facts has devoted a full-length market study to this growing business. The study covers a wide range of products, including vegetarian burgers (soy, tofu, tempeh, etc.), meatless luncheon slices, soya
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May 1, 1995
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$1,375.00
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Spices And Seasonings Market
This $1.7 billion market has been an erratic performer over the past 5 years, with sales up just 2.1% in 1994, driven mainly by spice blends. This report by Packaged Facts provides thorough coverage of 4 main categories: spices and seasonings; salt and salt substitutes (including seasoned salt and salt
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Apr 1, 1995
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Fiery Foods Market
Packaged Facts analyzes the phenomenal growth of the 3 major segments of this important food category: the $310 million chili pepper category, the $650 million sauces, spices, and condiments category, and the $70 million prepared foods category. The study discusses current and past sales, factors in future growth, sales projections
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May 1, 1995
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Market For Pork And Pork Products
Pork continues its ascent from commodity to value-added status, and marketers are increasingly building brand equity through heavy-duty advertising and product promotion. This trend spans the 5 categories covered in Packaged Facts' all-new study: fresh cuts, sausage, cold cuts, ham, and bacon. Find out what industry kingpins like ConAgra, Sara
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Nov 1, 1995
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Private-Label Foods And Beverages
This Packaged Facts report not only estimates the size and recent past growth trends of the overall market but identifies and quantifies those categories making the largest contributions. Examines the roles of the various types of competitors and then profiles the leading companies in each group. Private-label food and beverage
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Jan 1, 1996
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Convenience Foods Sold In Convenience Stores
Emerging from a wave of bankruptcies in the early 1990s, the convenience store industry is reinventing itself. This study supplies in-depth analysis of market share, new product developments in bakery goods, deli foods, pizza and chicken, and demographics and consumer preferences. Profiles dozens of convenience and general store companies, as
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Aug 1, 1996
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$1,375.00
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