Food & Beverage Market Reports

(410 Reports)  

Packaged Facts is your trusted source for market research on the food and beverage industry. Reports provide key industry trends, market projections, and in-depth analysis for the markets you compete in. Our analysts work closely with food and beverage industry leaders to provide accurate market assessments while personally researching the retail milieu to offer keen insights into consumer and retail trends.

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MarketLooks: Gourmet Food and Beverages
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: U.S. Market for Gourmet Food and Beverages Published: September 2005  |  more...
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Oct 1, 2005       $499.00
The U.S. Market for Food Bars, 2nd Edition
The $3 billion U.S. market for food bars is a fast-growing and ever-evolving segment, spanning a broad ingredient and flavor profile from healthy to indulgent that parallels its equally broad target audience. This Packaged Facts report covers the broad market for food bars, including breakfast bars, snack bars, granola  |  more...
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Oct 1, 2005       $3,000.00
The U.S. Market for Gourmet Foods and Beverages: Volume 2 -- Consumer Profiles
Over 38.8 million U.S. adults (or 18.3%) agree that they “try to eat gourmet food whenever they can,” with 12.0 million of these consumers strongly agreeing that they seek out gourmet foods. Based on the fall 2004 Simmons consumer survey, The U.S. Market for Gourmet Foods and Beverages: Consumer  |  more...
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Sep 1, 2005       $2,500.00
The U.S. Market for Fish and Seafood
This all new report from Packaged Facts looks at trends impacting the U.S. seafood market, such as health and convenience, which are driving seafood retail. The shelf stable, frozen and refrigerated seafood segments reached $5.4 billion in 2004. Take into account the wholesale trade for fresh fish and sales  |  more...
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Sep 1, 2005       $3,000.00
The Foodservice and Retail: The Blurring of the Channels
In the half-decade since the twenty-first century began, the line between food retailing and food service has become increasingly difficult to draw, as both sectors compete fiercely for the growing dollar value of convenience and quality in food that American consumers can enjoy in the comfort and privacy of their  |  more...
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Sep 1, 2005       $3,000.00
The U.S. Market for Gourmet Foods and Beverages: Volume 1 -- Market, Products and Trends
A broad spectrum of food products from an increasingly wide range of gourmet marketers is rapidly finding a place in mainstream grocery channels and on mainstream American tables. Several key developments are expanding the appeal of gourmet/premium foods and beverages to consumers: Americans’ growing interest in world cuisines  |  more...
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Sep 1, 2005       $3,000.00
The U.S. Market for Gourmet and Specialty Foods and Beverages, Volumes 1 and 2, 6th Edition
A broad spectrum of food products from an increasingly wide range of gourmet marketers is rapidly finding a place in mainstream grocery channels and on mainstream American tables. Several key developments are expanding the appeal of gourmet/premium foods and beverages to consumers: Americans’ growing interest in world cuisines  |  more...
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Sep 1, 2005       $5,000.00
Culinary Trend Mapping Report, Summer 2005
Introducing the Summer 2005 issue of the Culinary Trend Mapping Report: A Quarterly Journal of Food and Ingredient Insight Produced in collaboration between the Center for Culinary Development and Packaged Facts, the Culinary Trend Mapping Report is a new quarterly report on food and ingredient trends and developments. Four  |  more...
Aug 15, 2005       $4,995.00
MarketLooks: The U.S. Market for Tea
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: On-the-Go Eating: Consumer Mindsets, Menu Trends, and Product/Packaging Innovation Published: June 2005  |  more...
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Aug 1, 2005       $499.00
Market Trends: Gum and Mint
The Packaged Facts report, Market Trends: The Gum and Mint Market, takes a close look at the $1.8 billion gum and mint product arena, which only saw meaningful growth in the sugarless gums in 2004 in spite of new product innovations in other functional products, extreme flavors, and product forms.  |  more...
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Aug 1, 2005       $1,995.00
Market Trends: New Age Non-Carbonated Beverages
New Age beverages are not as new as they once were but they are getting better with age, reaching sales of 3.4 billion in 2004. This all new Packaged Facts Market Trend: New Age Non-Carbonated Beverages looks at this growing market with exciting functional and intriguing emotional benefits.  |  more...
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Aug 1, 2005       $1,995.00
Market Trends: Diet Candy -- The World of Low-Sugar, Low-Carb and Low-Calorie Confection
Packaged Facts'Diet Candy: The World of Low-Sugar, Low-Carb and Low-Calorie Confection provides an in-depth look at the market for low-sugar, low-carb, low-fat, and low-calorie chocolate and non-chocolate confections, drawing on the latest mass-market sales data, consumer surveys, and new product tracking. With a full analysis of sales, market share, product  |  more...
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Jul 1, 2005       $1,995.00
On-the-Go Eating and Snacking: Consumer Mindsets, Menu Trends, and Product/Packaging Innovation
Current consumer trends bode well for companies able to develop healthy foods that taste good, are good for you, and are also good for eating on-the-go. Only 60% of all meals today are prepared and eaten in the home, largely because the increasing number of two-working-parent and single-parent households  |  more...
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Jul 1, 2005       $3,000.00
MarketLooks: On-The-Go Eating
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: On-the-Go Eating: Consumer Mindsets, Menu Trends, and Product/Packaging Innovation Published: June 2005  |  more...
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Jul 1, 2005       $399.00
Market Trends: The New Dietary Guidelines and their Impact on the U.S. Food and Beverage Market
Nutrition information has become big business. With more at stake than just the nation’s health, the government and the food industry are concentrating on nutrition messages as never before. As a result, consumers are facing a multitude of labels, studies, insignias, and broad information programs, such as the government’s new  |  more...
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Jul 1, 2005       $1,995.00
The U.S. Market for Tea and Ready-to-Drink Teas, 2nd Edition
After many years as a stepchild to the specialty coffee market, tea is taking off in the United States. The trend is fueled by good news about the health benefits of drinking tea, by new products and appealing packaging, by an interest in alternatives to coffee or soda, and by  |  more...
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Jul 1, 2005       $3,000.00
The U.S. Market for Women's Food and Beverages
Women's health is the buzz word among food and beverage marketers. And why not? There are more women in the world and more older women, older women who are attempting to defy the aging process. Many younger women are also taking a jump start on health and wellness initiatives, and  |  more...
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Jun 1, 2005       $3,000.00
Market Trends: Soup, Chili and Stew
Soup, chili and stew products are very different food categories that have something in common. They all operate within the current holy trinity of consumer marketing: convenience, health and price. Soup, in particular, is enjoying a surge in popularity as an on-the-go food, even threatening cross-category giants in the fast  |  more...
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Jun 1, 2005       $1,995.00
The U.S. Market for Private Label Foods and Beverages: The Store Brand Has Arrived
Private-label (or store-brand) foods and beverages continue to evolve to meet the demands of a more diverse, budget-conscious, and market-savvy American consumer culture, now accounting for one of every five items sold in U.S. mass-market outlets and charting healthy annual gains. This all-new Packaged Foods report examines the driving  |  more...
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Jun 1, 2005       $3,000.00
MarketLooks: U.S. Market for Private Label Foods and Beverages
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: U.S. Market for Private Label Foods and Beverages: The Store Brand Has Arrived  |  more...
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Jun 1, 2005       $499.00
Culinary Trend Mapping Report
Introducing the Spring 2005 issue of the Culinary Trend Mapping Report: A Quarterly Journal of Food and Ingredient Insight Produced in collaboration between the Center for Culinary Development and Packaged Facts, the Culinary Trend Mapping Report is a new quarterly report on food and ingredient trends and developments. Four  |  more...
May 15, 2005       $4,995.00
Market Trends: Pet Supplements and Nutraceuticals
With more and more pets living to a ripe old age, nutritional supplements for pets have become a fast growing business, as pet owners seek out health products for their furry friends that mimic those they use for themselves. At the same time, the regulatory gray area surrounding supplements for  |  more...
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May 1, 2005       $1,995.00
The U.S. Market for Asian Foods and Beverages
One of the fastest-growing and most diverse segments of the U.S. population, Asian-Americans are both driving the growth of Asian and Indian foods through their own spending power and, at the same time, changing the palates of their fellow Americans. A broad spectrum of food products from an increasingly  |  more...
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Apr 1, 2005       $3,000.00
The U.S. Market for Candy: Chocolate and Non-Chocolate
With candy universally popular, endlessly varied, and ubiquitously available, the overall U.S. market is largely mature. Moreover, ever-growing consumer health and obesity concerns have kept consumption levels generally flat, even as marketer competition and innovation have been dampened by a sluggish economy, by market consolidation, and by rising costs. Difficult  |  more...
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Apr 1, 2005       $5,000.00
Market Trends: New Age Carbonated Beverages
The soda industry has come full circle. In the beginning, carbonated water was an elixir of good health. This “health beverage” evolved into the multi-billion dollar carbonated soft drink industry we know today, although not necessarily for healthfulness. However, over the past twenty years, there has been a  |  more...
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Apr 1, 2005       $1,995.00
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