Coffee & Tea Market Reports

(44 Reports)  

Find the information you need on the coffee and tea industry. The Packaged Facts collection of market research reports provides insights into product and market trends, analyses, opportunities, projections, sales, and marketing strategies. Specifics on market share, segmentation, size, and growth of the US coffee and tea markets are also featured. You'll find the latest information on specialty teas, health-benefit teas, and tea retailing, as well as coffee trends such as organics, fair trade, locally grown, and single-serve pods.

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Title Publishedsort descending Price
Single-Cup Brew Beverage Products in the U.S.: Coffee Pods and Beyond
The Keurig K-Cup brewer from Green Mountain Coffee Roasters (GMCR) revolutionized the single-serve coffee market, which posted a compound annual growth rate of over 75% between 2007 and 2012 in tracked mass-market channels.  Total U.S. retail coffee market  |  more...
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Jul 3, 2013 $4,995.00
Asian and Latin: Culinary Trend Mapping Report
While flavors and dishes from Asian and Latin cuisines have been incorporated into the American mainstream diet for many decades, more authentic and traditional foods are increasingly important in the restaurant and packaged foods marketplace. This new wave caters to the larger percentage of the population—including Millennials as well  |  more...
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Dec 20, 2012 $2,970.00
A Look Backward and Forward: Culinary Trend Mapping Report
    Over the 2008-2012 period, many early-stage culinary trends (chia seeds, gastropub fare, pie, banh mi sandwiches, poutine) marched farther  |  more...
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Jan 31, 2013 $2,475.00
Office Coffee Service in the U.S.: Market Trends and Opportunities
The office coffee service (OCS) market is on the rebound after slumping during 2008-2010. Sales (including related hot beverage and creamer/sweetener supplies) approached the $4 billion mark in 2011, and are forecast to grow 3.5% in 2012 and in 2013. The competitive landscape and consumer trends are  |  more...
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Mar 1, 2012 $3,500.00
Coffee and Ready-to-Drink Coffee in the U.S., 7th Edition
Despite the continued sluggish economy, Packaged Facts estimates that total foodservice and retail sales of coffee topped $37.9 billion in 2011, up 10% over the previous year’s sales of $34.5 billion and the highest annual growth of the past five years. In large part, growth is being fueled by  |  more...
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Dec 1, 2011 $3,080.00
Specialty Cafes: Culinary Trend Mapping Report
Specialty cafés reflect current trends. For example, smoothies reflect health and wellness trends; noodle joints point to the rise of Asian cuisine. Not all specialty cafés will be a success like Starbucks, but by examining emerging café trends found in college towns and urban centers, we can glean  |  more...
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Feb 1, 2007 $2,995.00
Breakfast Trends: Culinary Trend Mapping Report
Breakfast is a beloved meal, infused with childhood memories and nostalgia. The secret to expanding on this favored meal is to tap into breakfast’s beloved qualities—the warming comfort, the ease of eating, the familiar flavors—and make them accessible in new ways that appeal to today’s consumers. Better-for-you formulations, portable formats,  |  more...
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Oct 26, 2010 $2,640.00
Wellness Ingredients: Culinary Trend Mapping Report
Long before today’s pharmaceutical industry, civilizations treated illness with diets meant to balance one’s humors (Greeks), yin and yang (Chinese) or doshas (Ayurveda). Whatever the bodily ailment or concern, food in the form of herbs, spices, barks, teas, soups and what-have you was administered to make a body better. This  |  more...
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Dec 22, 2010 $2,640.00
Coffee and Ready-to-Drink Coffee in the U.S.: The Market and Opportunities in Retail and Foodservice, 6th Edition
As the U.S. economy slid deeper into recession during 2009, coffee marketers and foodservice operators moved in the opposite direction, digging out of the trench of 2008 with a variety of strategies designed to capitalize on the fact that even upscale coffee is a relatively thrifty luxury that offers comfort  |  more...
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Apr 1, 2010 $3,080.00
Gourmet, Specialty and Premium Foods, Beverages and Consumer Trends in the U.S., 8th Edition
The conventional wisdom goes that gourmet/premium foods fare well during economic downturns because consumers view them as “affordable luxuries.” But the “Great Recession” of 2008-2009 disproved this theory as mighty Starbucks, the bellwether for the democratization of luxury, was among the first companies hit by cutbacks in consumer spending.  |  more...
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Sep 1, 2010 $3,600.00
MarketLooks: The U.S. Coffee Market
MarketLooks are concise, graphic-rich summaries of full-length market research reports. Reports that cover more than one market segment are split into corresponding MarketLooks to allow users to purchase only what they need. This MarketLooks was created in PowerPoint(R) for easy extraction of text, charts and tables for  |  more...
Sep 1, 1999 $299.00
MarketLooks: The U.S. Coffee Market
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: Coffee And Tea Market: 2001 Published: September 2001  |  more...
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Sep 1, 2001 $399.00
MarketLooks: The U.S. Tea Market
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: Coffee And Tea Market: 2001 Published: September 2001  |  more...
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Sep 1, 2001 $399.00
MarketLooks: The U. S. Market for Freshly Brewed Coffee Beverages
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: The U. S. Market for Coffee and Ready-to-Drink Coffee, 4th Edition  |  more...
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Mar 1, 2004 $299.00
MarketLooks: Tea and Ready-to-Drink Teas
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: The U.S. Market for Tea and Ready-to-Drink Teas  |  more...
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Apr 1, 2004 $299.00
The U.S. Market for Tea and Ready-to-Drink Teas, 2nd Edition
After many years as a stepchild to the specialty coffee market, tea is taking off in the United States. The trend is fueled by good news about the health benefits of drinking tea, by new products and appealing packaging, by an interest in alternatives to coffee or soda, and by  |  more...
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Jul 1, 2005 $2,250.00
The U.S. Market for Coffee and Ready-to-Drink Coffee
The U.S. coffee market is percolating, as consumers explore new ways to make and drink coffee. From individually brewed cups at home (the so-called pods), to blended beverages on the go, the market continues to evolve, with the coffee consumer willing to explore new products. The U.S. Market for  |  more...
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Feb 1, 2006 $2,400.00
Organic on the Menu: Healthy Eating Trends In Foodservice
In the last ten years, demand for organic foods has doubled, and is expected to more than double again in the next few years, increasing from just under $11 billion in 2004 to more than $30 billion by 2007. While organics represent only about 2 per cent of sales  |  more...
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Apr 1, 2006 $1,596.00
MarketLooks: U.S. Retail Coffee Market
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: U.S. Market for Coffee and Ready-to-Drink Coffee Published: February 2006  |  more...
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Feb 1, 2006 $399.00
Revolution in Dayparts: Breakfast in the Foodservice Market
Many Americans love breakfast and say it’s their favorite meal: the only repast of the day that has its own distinctive menu items, characterized by lots of proteins and carbohydrates, some fruits and juices, and hardly any vegetables other than the potato.  |  more...
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Dec 1, 2006 $1,596.00
Functional, Fortified and Inherently Healthy Foods and Beverages in the U.S., 4th Edition
Functional foods-defined here as food and beverage products that offer a distinct health advantage beyond basic nutrition by including specific ingredients whose therapeutic benefits provide a primary market positioning-continue as a key food industry driver due to greatly ramped up product development and marketing. Although the economic recession may  |  more...
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May 1, 2009 $2,640.00
Tea and Ready-to-Drink (RTD) Tea in the U.S.: Retail, Foodservice and Consumer Trends
Although the economic recession has clearly affected the U.S. tea market, slowing previously double-digit sales growth in the pricier RTD segment while slightly lifting sales in the more affordable bags/loose tea segment, tea's appeal as an "affordable luxury" and its compelling image as a healthy product have kept sales in  |  more...
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Dec 1, 2009 $2,640.00
MarketLooks: Tea and Ready-to-Drink Tea in the U.S.
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: Tea and Ready-to-Drink Tea in the U.S. Published: November 2007  |  more...
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Nov 1, 2007 $399.00
Foodservice Breakfast Trends in the U.S.
The recession is reshaping how consumers interact with the restaurant industry, and the breakfast daypart is no exception: value pricing remains at the forefront of menu strategies, as growing guest checks often takes a backseat to generating guest traffic. However, unlike the lunch and dinner dayparts, breakfast benefits from long-term  |  more...
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Aug 1, 2010 $3,595.00
The U.S. Market for Coffee and RTD (Ready-to-Drink) Coffee, 4th Edition
After oil, coffee is the second largest import in the United States, with U.S. consumers drinking one-fifth of the world’s coffee, making them the largest consumers of coffee in the world. As a result, the U.S. coffee industry is extremely competitive on all fronts—with the retail and coffee house segments  |  more...
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Nov 1, 2003 $2,250.00
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