Meat & Poultry

Protein is trending. Packaged Facts found that 40% of consumers say they prefer to meet their protein needs by eating meat, fish, and poultry—a preference that is generally consistent across demographics, with the caveat that Boomers are more likely to express this preference. The indication is that despite the rising profile of plant protein and meat alternatives consistent with vegan and vegetarian lifestyles, there is still a litany of opportunities to grow the market for traditional meat and poultry. Packaged Facts reports analyze the essential industry trends, opportunities, segmentation, and more.
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Published: Apr 26, 2017 | Price: $3,000.00
Meat & Poultry: U.S. Retail Market Trends & OpportunitiesThis latest Packaged Facts report, Meat & Poultry: U.S. Retail Market Trends & Opportunities, encompasses products from slaughtered animals; live animals and inedible byproducts of slaughtering (e.g., bones and hides) are not...
Published: Apr 10, 2017 | Price: $3,995.00
Animal Welfare: Issues and Opportunities in the Meat, Poultry, and Egg Markets in the U.S.  There is a growing concern among a majority of U.S. consumers about the health and well-being of animals being raised to be food. For its new report, AnimalWelfare: Issues and Opportunities in the Meat,...
Published: Jun 2, 2016 | Price: $3,500.00
Meat, Poultry and Seafood: Restaurant Trends and Opportunities Packaged Facts’ latest report Meat, Poultry & Seafood: Restaurant Trends and Opportunities focuses on five key aspects of restaurant menus: breakfast, burgers and sandwiches, entrées, seafood and international cuisine. In each case,...
Published: Dec 24, 2015 | Price: $3,995.00
Meat and Poultry: U.S. Retail Market Trends and Opportunities Despite an increase in the number of Americans turning to vegetarian diets and, more importantly, to flexitarian diets, the market for meat and poultry remains strong. Packaged Facts’ report Meat and Poultry: U.S. Retail Market Trends...
Published: Jul 30, 2015 | Price: $3,500.00
Non-GMO Foods: U.S. and Global market Perspective, 2nd EditionThe battle between pro-and anti-GMO forces shows no sign of abating. If anything it seems to be getting more intense. In the U.S., 80% to 90% of such key crops as corn, soybeans, and cotton are grown from genetically modified (GM) seeds...
Published: Sep 26, 2014 | Price: $2,700.00
Natural and Organic Foods and Beverages in Canada Canadian consumers have embraced natural and organic foods, and that market has enjoyed consistently strong growth in the past five years. In our new report, Natural and Organic Foods and Beverages in Canada, Packaged Facts examines the sales...
Published: Aug 15, 2014 | Price: $3,150.00
Branded Refrigerated Meats and Meals: U.S. Market Trends As Americans return more proteins to center plate of their meals, the time is right for a revival of branded meats and meals sold in the refrigerated cases of supermarkets. Packaged Facts’ report, Branded Refrigerated Meats and Meals: U.S....
Published: Jun 30, 2014 | Price: $3,150.00
Hispanic Food Shoppers in the U.S.Food retailers have long known that the U.S. Hispanic population represents an enormous opportunity. And also, Packaged Facts has found, a challenging opportunity.First, the upside: over the past decade, spending on food in grocery stores by Hispanics has grown...
Published: Jun 16, 2014 | Price: $2,970.00
Proteins - Classic, Alternative and Exotic Sources: Culinary Trend Tracking SeriesProteins are the nutritional superstar of today’s culinary world – and consumers have far more ways of getting protein into their diets than ever before. We may still crave our traditional sources (meats and cheese),...
Published: May 30, 2014 | Price: $1,800.00
Branded Packaged Produce and Salads: U.S. Market Trends For the longest time a salad, whether at home or at a restaurant, meant iceberg lettuce, a few slices of cucumber, maybe some shredded carrots, onion and a couple chunks of bland tomatoes. If a diner wanted exotic, he or she could perhaps get...
Published: Oct 9, 2013 | Price: $2,400.00
Non-GMO Foods: Global Market Perspective The global market for non-GMO foods and beverages, products made without the use of any ingredients from genetically modified organisms (GMOs), is in a period of intense change. In Europe, consumer rejection of foods made using GMO ingredients has caused...
Published: Sep 20, 2013 | Price: $6,000.00
Food Industry Bundle: Meat and Poultry Trends in the U.S. & Fish and Seafood Trends in the U.S. This food industry bundle consists of the following two reports: Meat and Poultry Trends in the U.S. Meat consumption in the U.S. has been on the decline for nearly a decade. Several factors...
Published: Sep 11, 2013 | Price: $2,800.00
Non-GMO Foods: U.S. Market Perspective One of the biggest consumer concerns in the food industry today is whether or not foods made using ingredients from genetically modified organisms (GMOs) are safe for human consumption. Related to this controversy is the issue of whether GMO crops are safe...
Published: Jul 31, 2013 | Price: $2,640.00
Across America, consumers are tuning in to new food choices to support their evolving values around sustainability and ecology. We have learned enough in these last few years about food scarcity, climate change, population growth, water shortages, crop failure and the health of the oceans to...
Published: Apr 4, 2013 | Price: $3,000.00
Meat and Poultry Trends in the U.S. Meat consumption in the U.S. has been on the decline for nearly a decade. Several factors account for this change, but two in particular stand out. The first is consumer health concerns, based on a public perception that a high level of red meat consumption is...
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