Food & Beverage Market Reports

(410 Reports)  

Packaged Facts is your trusted source for market research on the food and beverage industry. Reports provide key industry trends, market projections, and in-depth analysis for the markets you compete in. Our analysts work closely with food and beverage industry leaders to provide accurate market assessments while personally researching the retail milieu to offer keen insights into consumer and retail trends.

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U.S. Health and Natural Food Market
This timely update analyzes the rapidly growing health and natural food market, which is projected to surpass $21.0 billion in sales by the year 2004. The report details current market size and provides growth projections for the six product categories: packaged groceries, bulk groceries, frozen, refrigerated, produce, and perimeter/prepared foods.  |  more...
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Jun 1, 2000       $1,787.00
Culinary Trend Mapping Report, Summer 2004: A Quarterly Journal of Food and Ingredient Insight
Introducing the Summer 2004 issue of the Culinary Trend Mapping Report: A Quarterly Journal of Food and Ingredient Insight , the second issue of the series. Produced in collaboration between the Center for Culinary Development and Packaged Facts, the Culinary Trend Mapping Report is a new quarterly report on  |  more...
Aug 1, 2004       $1,750.00
The U.S. Market for Gourmet Beverages and Confectionery
The U.S. Market for Gourmet Beverages and Confectionery Even with the economy in a slump, sales of gourmet beverages and confectionery are surging ahead. Gourmet coffee, upscale ready-to-drink beverages and bottled waters, gourmet chocolates, and superpremium ice creams are all growing at a faster pace than their mainstream counterparts.  |  more...
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Aug 1, 2003       $1,687.00
The U.S. Market for Asian Foods: Volume 2 in the series
The U.S. Asian Foods Market Volume II in the series, The U.S. Market for Ethnic Foods It’s not just chow mein anymore. A broad spectrum of food products from an increasingly wide range of Asian cuisines is fast finding a place on the mainstream American menu. The $400 million  |  more...
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May 1, 2003       $1,687.00
The U.S. Market for Gourmet Foods and Ready-to-Eat Refrigerated and Frozen Meals
The U.S. Market for Gourmet Foods and Ready-to-Eat Refrigerated and Frozen Meals While certain gourmet/specialty foods categories—such as gourmet coffee, gourmet chocolates, condiments, and specialty cheese—are easy to get a handle on, marketers and retailers have had a harder time developing and marketing many other gourmet foods, including gourmet  |  more...
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Oct 1, 2003       $1,687.00
The U.S. Market for Gourmet Condiments and Cheese
The U.S. Market for Gourmet Condiments/Cheese As American tastes become more sophisticated and consumers seek ever-more variety, gourmet/specialty condiments and cheese are continuing to proliferate, growing faster than their mainstream counterparts. This new Packaged Facts report offers a unique perspective on this booming market. The U.S. Market for Gourmet Condiments/Cheese  |  more...
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Sep 1, 2003       $1,687.00
The U.S. Market for Hispanic Food: Volume 1 in the series
The $3 billion market for shelf-stable, refrigerated, and frozen Mexican foods includes consumers of Hispanic origin—but also extends far beyond them. The growing Hispanic population is exerting a profound cultural effect upon the U.S. as a whole, and consumers from many regions and ethnic backgrounds have developed a craving for  |  more...
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Mar 1, 2003       $1,687.00
The U.S. Market for Emerging Ethnic Foods: Volume 3 in the series
Now that Mexican/Hispanic and Asian foods have made their way onto the mainstream U.S. menu, what ethnic foods will be next to win the hearts and palates of significant numbers of American consumers? The U.S. Market for Emerging Ethnic Foods looks at some contenders, including Caribbean and African cuisines, the  |  more...
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Jun 1, 2003       $1,687.00
Emerging Food Concepts Trends in Foodservice
Boursin stuffed kangaroo nachos with roasted avocado corn salad and huckleberry habanero demi-glace. Chocolate-covered caramel topped with Welsh smoked sea salt. Hanger tartare, pickled Asian pear, amaro, Béarnaise ice cream. Roasted red pepper with goat cheese Kettle chips. Has it really all come to this? These actual foods that  |  more...
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Jan 1, 2007       $1,500.00
The U.S. Market for Non-Chocolate Candy: Volume 2 in the series
In a data-intensive yet compact new format, this Packaged Facts report analyzes the $8 billion market for non-chocolate candy, covering the mass-market and gourmet sectors as well as retail and direct sales. Providing comprehensive sales, pricing, retail promotion, national advertising, and consumer data, the report focuses on growth segments,  |  more...
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Jan 1, 2003       $1,496.00
The U.S. Market for Gum, Mints and Breath Fresheners: Volume 3 in the series
In a data-intensive yet compact new format, this Packaged Facts report analyses the $3 billion market for gum, mints, and breath fresheners. Providing comprehensive sales, pricing, retail promotion, national advertising, and consumer data, the report focuses on growth segments (sugarless/value added gum, breath strips, fruity mints, novelty products), brand  |  more...
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Jan 1, 2003       $1,496.00
Pet Food Packaging and Convenience Trends
Pet Food Packaging and Convenience Products , an all-new Packaged Facts report, surveys innovative pet convenience products in the food arena, examining both the products themselves and what’s driving their popularity, providing case histories illustrating key trends in product development and marketing. The report has a particular focus on new packaging  |  more...
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May 1, 2007       $1,495.00
Product Safety and Alternative Pet Foods: North American Market Outlook
Billions of dollars in pet food brand sales are now up for grabs as a result of the pet food recall crisis and its ongoing effects, according to this timely special report from Packaged Facts. Coining the term “alternative pet food,” the report identifies the main beneficiaries in this  |  more...
Jul 1, 2007       $1,495.00
Market Trends: Food Flavor and Ingredients Outlook 2004
Flavors and ingredients are among the most dynamic factors in the food industry, continually evolving as changing cultural and demographic factors shape the foods we eat. Packaged Facts' new report, Market Trends: Food Flavors & Ingredients Outlook 2004 , uses key industry research along with interviews with leading industry experts and  |  more...
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Jan 6, 2004       $1,495.00
Kids' Food Market
This Packaged Facts report analyzes the $8.1 billion U.S. market for kids' cereals and breakfast foods, lunch packs, hot meals and entrees, and snacks and desserts: a market being reshaped by new marketing options, growing nutritional concerns, and the increasingly sophisticated demands of child consumers and their parents. The report  |  more...
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Oct 1, 1995       $1,375.00
Bread Market
This report from Packaged Facts analyzes the $19 billion U.S. market for packaged, fresh, and frozen bread products, focusing on the increasing diversity of the consumer base and the products marketed. Offers detailed discussion of market size and growth, market composition, distribution and retail trends, and the factors affecting market  |  more...
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Mar 1, 1996       $1,375.00
Sports Nutrition Products Market
This study examines the sports nutrition supplement industry and trends affecting the market. Covers sports drinks, protein drinks and energy bars. Profiles leading companies; describes what types of new products have been introduced over the past year. Covers consumer fitness trends; provides information on distribution  |  more...
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Jul 1, 1995       $1,375.00
Pet Food Market
The $8.1-billion pet food market is growing slowly but steadily. This Packaged Facts study profiles competition among the leading marketers, and gives comprehensive sales data on the four major segments in dog and cat food (dry, canned, semi-moist, snacks). New product trends are examined. Information on advertising and promotion, retail  |  more...
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Jan 1, 1995       $1,375.00
Mexican Food Market
This report analyzes the $2.4 billion U.S. market for shelf-stable, frozen, and refrigerated Mexican food products. Offers an in-depth discussion of market composition, market size and growth, and trends affecting market growth by product category, with sales projections through 1999. Assesses competitive situation; profiles established and emerging marketers of both  |  more...
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Jan 1, 1995       $1,375.00
The International Market for Prepared Cocktails and Alcohol Carbonates
This report from Packaged Facts analyzes the U.S. and international markets for alcoholic soft drinks and ready-to-drink cocktails. Packaged Facts pioneering study analyzes the sales and growth potential of this emerging market and assesses the products, the consumers, and the controversy. You'll find out what marketers as  |  more...
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Mar 1, 1997       $1,375.00
The Vended Foods Market
No longer merely coin-operated, the $8-billion-dollar vended foods market is expanding to include an ever-wider variety of foods. The Packaged Facts study analyzes automatic vending sensitivity to employment patterns and demographic shifts, dissects trends such as the growing nutritional category, examines the use of vending for  |  more...
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Jan 1, 1997       $1,375.00
The U.S. Italian Foods Market
Italian food continues to be the most popular ethnic cuisine in America. This Packaged Facts study analyzes the four major categories of this dynamic $8.1-billion market: pasta, pizza, sauces , and frozen prepared foods. The report provides product descriptions and coverage of market size and growth (with sales projected  |  more...
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Feb 1, 1997       $1,375.00
The U.S. Pet Food Market
The pet food market is, for purposes of this study, divided into two categories: dog food and cat food. Other types of pet food for birds, fish, and small mammals are not included in the scope of this  |  more...
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Feb 1, 1997       $1,375.00
Market For Packaged, Processed, And Canned Meat: $17.1 Billion Market Begins To Reverse
After several years of decline, the market for packaged and canned processed meats is starting to revive, due to the more aggressive marketing efforts of the beef industry and the growing popularity of pork products. This Packaged Facts' report analyzes the current status of this market and projects retail sales  |  more...
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Apr 1, 1995       $1,375.00
International Market For Chilled Prepared Foods
This report from Packaged Facts estimates past and current market size and forecasts future market growth for 7 important categories: salads and precut produce, fully cooked poultry, fully cooked entrees, refrigerated pasta, refrigerated sauce, lunches/snacks, and pizza. Factors driving the market include consumers' ever-increasing awareness of health and fitness, as  |  more...
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Nov 1, 1996       $1,375.00
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