Food & Beverage Market Reports
(417 Reports)
Packaged Facts is your trusted source for market research on the food and beverage industry. Reports provide key industry trends, market projections, and in-depth analysis for the markets you compete in. Our analysts work closely with food and beverage industry leaders to provide accurate market assessments while personally researching the retail milieu to offer keen insights into consumer and retail trends.
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The Changing Face of Edible Fats and Cooking Oils
The Changing Face Of Fats And Oils
From "The Fear of Fat" to the newest Ultra Indulgence craze, this comprehensive global study of the changing fats and oils market has it all: nineteen company profiles and an additional 29 smaller company briefs, statistical data on U.S. prices and
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Mar 1, 2002
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$2,400.00
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The Chocolate Market
This Packaged Facts report on the chocolate market, whose U.S. sales alone currently exceed $14 billion, analyzes sales and growth potential for chocolate candy; chocolate chips/baking chocolate; powdered cocoa mixes; and chocolate syrup/dessert toppings. It examines trends driving the market and offers sales projections through 2005. Coverage includes
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Feb 1, 2001
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$2,750.00
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The Foodservice and Retail: The Blurring of the Channels
In the half-decade since the twenty-first century began, the line between food retailing and food service has become increasingly difficult to draw, as both sectors compete fiercely for the growing dollar value of convenience and quality in food that American consumers can enjoy in the comfort and privacy of their
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Sep 1, 2005
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$3,000.00
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The Fortified Foods Market
Americans' obsession with their health, combined with a high-pressure life style that leaves little time for food preparation, has created a $10 billion business in cereals, juices and other foods fortified with the vitamins and minerals missing from a hurried family's diet. Appearing as line extensions in a half
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Feb 1, 2000
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$2,062.50
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The Future of Food Retailing in the U.S
Consumer surveys show economic pressures are taking a toll on how Americans grocery shop: 2008 and beyond promise to be challenging years for food retailers as consumers cut back spending in the face of tightening household budgets. At the same time, changing demographics, greater health awareness and channel
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Mar 1, 2008
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$3,850.00
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The Future of Food Retailing in the U.S.
Competition for the food dollar has never been greater, with more than a dozen types of retailers now vying for share of a retail market that is estimated to be worth anywhere between $450 billion and $612 billion. Traditional supermarkets are increasingly facing an identity crisis as they find
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Mar 1, 2006
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$3,000.00
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The Home Meal Replacement Market
The food industry's focus upon HMR has made it a whole "new" marketing category with a worth of $89 billion in 1998. This
Packaged Facts report helps both restaurant and grocery execs to cash in on HMR's potential sale of $106 billion by 2003. This report provides the
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Mar 1, 1999
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$2,750.00
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The International Market for Prepared Cocktails and Alcohol Carbonates
This report from Packaged Facts analyzes the U.S. and international markets for alcoholic soft drinks and ready-to-drink cocktails. Packaged Facts pioneering study analyzes the sales and growth potential of this emerging market and assesses the products, the consumers, and the controversy. You'll find out what marketers as
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Mar 1, 1997
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$1,375.00
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The Market for Coffee and Tea
The U.S. retail market for coffee and tea is a $10
billion business in the throes of change. This study comprehensively examines the evolutionary dynamics at work in the coffee and tea market, providing a quantitative evaluation of factors in growth and decline, mass/specialty interaction, and increasingly rapid
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Sep 1, 1999
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$2,062.50
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The Market for Prepared Frozen Foods
This report analyzes the dynamic $10-billion U.S. market for prepared frozen foods. Covered are seven key product categories: dinners and entrees, pizza, baked goods, breakfast foods, handheld entrees, appetizers and snacks, and side dishes and value-added vegetables. The report examines market composition, marketer and brand share, distribution and retail trends,
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Sep 1, 1999
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$2,750.00
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The Market for Value-Added Fresh Produce
One of today's hottest markets, value-added produce, is driven by
America's heightening awareness of health and fitness issues. This
Packaged Facts report discusses how precuts (those popular bags of
shredded lettuce), as well as organics, have rocketed at double-digit rates to the $9.7 billion
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Jul 1, 1999
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$2,750.00
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The MarketLooks: U.S. Market for Retail Ice Cream, Frozen Yogurt,Sherbet/Sorbet/Water Ice, and Frozen Novelties
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study:
Title: U.S. Market for Ice Cream and Related Frozen Desserts
Published: November 2005
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Nov 1, 2005
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$499.00
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The New U.S. "Phood" Market: Functional, Fortified, and Inherently Healthy Foods and Beverages
With health and wellness a top criterion driving consumer food choices, this first-edition Packaged Facts report offers a unique perspective on a hot topic, examining pharmaceutical-benefit foods (i.e., “phoods”) and beverages including traditional (e.g., regular oatmeal, whole-grain
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Jan 1, 2005
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$3,000.00
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The Pet Food Market
This study analyzes the dynamic $10.4 billion U.S. market for pet foods. The report examines trends affecting this growing market, including the rise in the pet population, the popularity of premium and superpremium brands, increasing sales through mass merchandisers and the vigorous export market. The report also analyzes the competitive
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Jan 1, 2000
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$2,750.00
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The Self-Service "Buy-and-Pay" Market: Kiosk, Vending and Foodservice Trends in the U.S.
Plastic payment swipes are ushering in a new world of self-service buy-and-pay applications, with American consumers increasingly using self-checkout stations at grocery stores, paying for travel through airport check-in kiosks, and renting movies from self-service DVD rental kiosks instead of traditional retail spaces. Snapshots are being developed at photo kiosks,
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Jun 1, 2008
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$3,850.00
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The U. S. Health and Natural Foods Market
This fully updated
Packaged Facts study
analyzes the trends and
factors influencing sales
in the $11.2 billion
health and natural food
market. The report covers
six product categories:
packaged groceries, bulk
groceries,
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Jun 1, 1998
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$2,062.50
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The U.S. Bread Market
This report from Packaged Facts analyzes the $21 billion U.S. market for packaged, fresh and frozen bread products, focusing on the increasing diversity of the consumer base and the products marketed. Offers detailed discussion of market size and growth, market composition, distribution and retail trends, and the factors affecting market
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May 1, 1998
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$2,062.50
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The U.S. Bread Market
This study of the U.S. bread market gives readers insight into this $23 billion business. The study covers packaged, fresh and frozen bread products, including a growing number of specialty bread products. Strategies and new products of key companies (Interstate Bakeries Corp., Best Foods, Campbell Soup Co., etc.) are discussed.
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Feb 1, 2000
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$1,787.00
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The U.S. Breakfast Market: Cereals
Breakfast cereals are a mature, yet exciting market. Worth $9.8 billion at
retail in 2000, cereals have rallied in the past couple of years, after
slumping during much of the 1990s. This new Packaged Facts report studies
such powerful sales drivers as the expanding range of FDA-allowed health
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Jan 1, 2001
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$2,062.00
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The U.S. Candy and Gum Market
With candy market sales at an all-time high, this report from Packaged Facts dissects the $23.5-billion market for chocolate candy, hard candy, soft candy, mints and gum, covering both the mass-market and gourmet levels. Market size, growth and composition are tabulated, with sales projections through 2004. Competition at the retail
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Jun 1, 2000
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$2,062.50
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The U.S. Cheese Market
This fully updated study focuses on evolving consumer tastes and the
increasing range of specialty products and convenience packaging in
this $9.3 billion market. The report provides a detailed discussion of the market size and growth and market composition including sales
projections by category
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May 1, 1999
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$2,062.50
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The U.S. Cheese Market
This report provides a detailed analysis of this industry in transition, covering all the major cheese categories. Interprets IRI data on retail sales for the market, projecting market performance through 2002. Provides a complete overview of the competitive situation, profiling old and new players. Links the latest CMR data on
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Mar 1, 1998
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$2,062.50
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The U.S. Cheese Market
This Packaged Facts report focuses on the $11 billion retail market for cheese, covering mass and specialty products, marketers, and outlets. Featuring extensive sales and consumer data, the report focuses on how market-defining current trends -- the return to comfort food, the marketing of cheese in more user-friendly forms and
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Jun 1, 2002
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$2,400.00
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The U.S. Cookies Market
Is the cookie market crumbling? This timely Packaged Facts study examines the market for what has been one of the most loved American snacks, but a loved one that has been losing favor with the American consumer. What impact has the low-carb craze had on cookies? What impact has the
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Aug 1, 2004
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$3,000.00
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The U.S. Cookies Market
This timely Packaged Facts study covers the U.S. cookies market, which experienced sales of approximately $6 billion in 2001. The report provides total sales data and forecasts for the years between 1997 and 2006. Although the U.S. cookies market may be mature, this report identifies such factors to
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Jul 1, 2002
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$3,000.00
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