Food & Beverage Market Reports

Packaged Facts is your trusted source for market research on the food and beverage industry. Reports provide key industry trends, market projections, and in-depth analysis for the markets you compete in. Our analysts work closely with food and beverage industry leaders to provide accurate market assessments while personally researching the retail milieu to offer keen insights into consumer and retail trends.

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Title	Published	Price
MarketLooks:The U.S. Market for Gourmet/Specialty Prepared and Ready-to-Eat Foods MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: The U.S. Market for Gourmet/Specialty Food & Beverages Published: November 2003  |  more... Search inside this report	Nov 1, 2003	$399.00
MarketLooks:The U.S. Market for Ready-to-Drink Packaged Coffee Beverages MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: The U.S. Market for Coffee and Ready-to-Drink Coffee, 4th Edition  |  more... Search inside this report	Feb 1, 2004	$399.00
Meal Kits Market An established presence in supermarket lunchmeat cases, meal kits are still staking a claim elsewhere in the store. Packaged Facts provides a comprehensive assessment of both the dinner kit and the lunch pack categories, and includes comprehensive profiles of key marketers. Also included are data on market size and growth  |  more... Search inside this report	Jul 1, 1996	$1,375.00
Meat And Dairy Alternatives Market Vegetarian foods manufactured to resemble various meat and dairy products are big business, and for the first time Packaged Facts has devoted a full-length market study to this growing business. The study covers a wide range of products, including vegetarian burgers (soy, tofu, tempeh, etc.), meatless luncheon slices, soya  |  more... Search inside this report	May 1, 1995	$1,375.00
Meat Trends: Culinary Trends Mapping Report If you haven’t noticed lately, the world of meat is really changing. Now there are a cornucopia of options at grocery stores and restaurants. According to the American Meat Institute (AMI), consumers “recognize that meat delivers protein and other essential nutrients.” Their 2007 study found that meat is an American  |  more... Search inside this report	Jul 26, 2007	$2,995.00
Mexican Food Market This report analyzes the $2.4 billion U.S. market for shelf-stable, frozen, and refrigerated Mexican food products. Offers an in-depth discussion of market composition, market size and growth, and trends affecting market growth by product category, with sales projections through 1999. Assesses competitive situation; profiles established and emerging marketers of both  |  more... Search inside this report	Jan 1, 1995	$1,375.00
Natural and Organic Food and Beverage Industry Trends: Current and Future Patterns in Production, Marketing, Retailing, and Consumer Usage The growing understanding of the connection between diet and health—especially in a country with a rapidly growing 55-plus population that wants to stay healthy and active—has made natural and organic products the most dynamic area of the food retailing business. This Packaged Facts report examines this and other factors  |  more... Buy by the section | Search inside this report	Jun 1, 2006	$3,000.00
Natural, Organic and Eco-Friendly Pet Products in the U.S., 2nd Edition Until the early 2000s, natural pet products were mainly the purview of smaller marketers, some of which had been around for decades, but few of which had annual sales of more than a few million dollars. Since then and continuing through 2007, top pet market players have been steadily  |  more... Search inside this report	Oct 1, 2007	$3,000.00
New Age Beverages Market This report from Packaged Facts offers valuable insights into this volatile industry, including demographic data that show exactly who is drinking new age beverages now, and which beverages are favored within each region of the country. Historical and forecast growth of each segment of this $2 billion market are compared,  |  more... Search inside this report	May 1, 1996	$1,375.00
No- and Low-Lactose Food and Beverages in the U.S. Lactose intolerance, real or perceived, is perhaps the best-known food sensitivity in the United States. It is estimated that a whopping 70% of the world’s population has a genetically controlled limited ability to digest lactose. Should these people avoid dairy foods? No. Should they eliminate lactose consumption? Probably not. Total  |  more...	Jul 1, 2006	$1,995.00
Nutritional Supplements in the U.S. Gauging 2006 sales at approximately $4.7 billion through all channels, including mass-market, health/natural, and direct/Internet, Nutritional Supplements in the U.S.: Vitamins, Herbal and Non-Herbal Supplements , a fully updated Packaged Facts report, covers nutritional supplements including vitamins, minerals, herbal supplements, non-herbal supplements, and other types of food supplements. The report explores  |  more... Buy by the section | Search inside this report	Nov 1, 2006	$3,000.00
Olive Oil in the U.S. Olive oil has a long history of medicinal, magical, and even fiduciary purpose. The Greek poet Homer referred to it as “liquid gold.” Today’s olive oils still retain some of their historical mystique with clinically proven health benefits, exotic flavor infusions, and a variety of applications. Many believe that this  |  more... Search inside this report	Jun 1, 2006	$1,995.00
Omega 3 Fatty Acids and the U.S. Food and Beverage Market Advancements in ingredient technology inspired product developers in 2006 to innovate through the addition of powerhouse omega-3 fatty acids into all types of foods and beverages. These products have started rolling out into the mainstream marketplace and initial sales figures suggest they are making their way into consumers’ homes .  |  more... Buy by the section | Search inside this report	Mar 1, 2007	$2,500.00
On-the-Go Eating and Snacking: Consumer Mindsets, Menu Trends, and Product/Packaging Innovation Current consumer trends bode well for companies able to develop healthy foods that taste good, are good for you, and are also good for eating on-the-go. Only 60% of all meals today are prepared and eaten in the home, largely because the increasing number of two-working-parent and single-parent households  |  more... Buy by the section | Search inside this report	Jul 1, 2005	$3,000.00
On-the-Go Eating in the U.S. Current consumer trends bode well for companies able to develop on-the-go foods that are also healthy. While 65% of Americans say they are trying to eat healthier foods these days, 33% say they don’t have the time to prepare or eat healthy meals. Over half of Americans claim they would  |  more...	Jul 1, 2007	$3,000.00
Organic Food And Beverage Market The $2.7 billion organic food and beverage market is one of the fastest growing niches in the food industry. This report by Packaged Facts brings you up-to-date on the produce category and various segments of packaged processed foods. You will learn what factors attract large companies like Dole Foods, Smucker,  |  more... Search inside this report	Apr 1, 1996	$1,375.00
Organic on the Menu: Healthy Eating Trends In Foodservice In the last ten years, demand for organic foods has doubled, and is expected to more than double again in the next few years, increasing from just under $11 billion in 2004 to more than $30 billion by 2007. While organics represent only about 2 per cent of sales  |  more... Search inside this report	Apr 1, 2006	$1,995.00
Pet Food in the U.S.: Riding the Premium Wave The U.S. pet food market is experiencing healthy growth as marketers continue to convert pet owners to better quality, higher priced, more upscale fare. Premium pet foods cover all bases—natural/organic, fortified/functional, weight control, lifestage, breed-/size-specific, gourmet, etc.—and are increasingly being positioned not just as human style but as human  |  more... Buy by the section | Search inside this report	Sep 1, 2006	$3,500.00
Pet Food Market The $8.1-billion pet food market is growing slowly but steadily. This Packaged Facts study profiles competition among the leading marketers, and gives comprehensive sales data on the four major segments in dog and cat food (dry, canned, semi-moist, snacks). New product trends are examined. Information on advertising and promotion, retail  |  more... Search inside this report	Jan 1, 1995	$1,375.00
Pet Food Packaging and Convenience Trends Pet Food Packaging and Convenience Products , an all-new Packaged Facts report, surveys innovative pet convenience products in the food arena, examining both the products themselves and what’s driving their popularity, providing case histories illustrating key trends in product development and marketing. The report has a particular focus on new packaging  |  more... Search inside this report	May 1, 2007	$1,495.00
Pet Travel and Convenience Products Pet Travel and Convenience Trends , an all-new Packaged Facts report, surveys innovative pet convenience and travel products of all kinds, examining both the products themselves and what’s driving their popularity, providing case histories illustrating key trends in product development and marketing. It also charts travel trends among U.S. pet owners,  |  more... Buy by the section | Search inside this report	May 1, 2007	$1,995.00
Pickles, Relishes and Olives in the U.S. Despite the trend toward eating fresh foods, Americans are rediscovering the health benefits of traditional pickled foods. Fermented vegetables such as pickles, sauerkraut, and relishes are considered probiotic, meaning they help restore beneficial bacteria to the body, which is of special interest to consumers looking to improve their digestive, cardiovascular,  |  more...	Nov 1, 2006	$1,995.00
Pizza Market Pizza continues to be hot among Americans of all ages, and this first-ever Packaged Facts study deals with all aspects of this $22 billion retail market. The marketing pie is divided into ready-to-eat, frozen, refrigerated, and shelf-stable; each category is examined in detail, with commentary on the major players,  |  more... Search inside this report	Oct 1, 1995	$1,375.00
Poultry Market This report by Packaged Facts examines the structure of the entire $18 billion poultry industry, concentrating on chicken and turkey products sold at retail. Covers the regulatory situation, demographic and marketing factors currently impacting the market, factors affecting future growth, and projected sales figures through 2000. Details the competitive  |  more... Search inside this report	Mar 1, 1996	$1,375.00
Premium Pet Demographics and Product Purchasing Preferences Over 17 million U.S. households qualify as premium pet product demographics, accounting for approximately one-third of all pet-owning households and 16% of U.S. households overall. This all-new report profiles key consumer demographics driving the upper end of the pet market across five distinct cohorts: Affluents (household income of  |  more...	Aug 1, 2007	$2,500.00
Title	Published	Price

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