Snack Foods Market Reports
(48 Reports)
Find the information you need on the snack foods industry. The Packaged Facts collection of market research reports provides insights into product and market trends, analyses, projections, and sales and marketing strategies. Specifics on market share, size, and growth of the US snack food markets are also featured. You'll find the latest information on sweet, salted and spicy snacks, organics, frozen and refrigerated snacks, on-the-go eating trends, and more.
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MarketLooks: Packaging & Serving Size
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study:
Title: The U.S. Market for Convenience Foods, Volume 3:
Packaging and Serving Size
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Jun 1, 2004
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$299.00
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MarketLooks: Sweet & Salty Snacks
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study:
Title: The U.S. Snack Market: Good vs. Good-For-Us
Published: June 2004
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Jul 1, 2004
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$299.00
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On-the-Go Eating and Snacking: Consumer Mindsets, Menu Trends, and Product/Packaging Innovation
Current consumer trends bode well for companies able to develop healthy foods that taste good, are good for you, and are also good for eating on-the-go. Only 60% of all meals today are prepared and eaten in the home, largely because the increasing number of two-working-parent and single-parent households
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Jul 1, 2005
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$2,250.00
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Snack Food Trends in the U.S.: Sweet, Salty, Healthy and Kids Snacks
Healthier fare is certainly not the only trend in packaged snack foods, but it is by far the most important and widespread one, driven in large part by a heavy national focus on children’s health. Although sales of packaged snack foods in the U.S. topped $61 billion in 2005,
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Jul 1, 2006
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$2,400.00
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Cookies in the U.S.
The cookie market is slowly heating up. After peaking in 2001 at just over $6 billion in sales, the U.S. cookie market steadily crumpled through 2005, due to higher ingredient costs, alternative snack options, and increased consumer interest in healthy eating. However, sales appear to be stabilizing. There was some
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Aug 1, 2006
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$1,800.00
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The Vended Foods Market
No longer merely coin-operated, the $8-billion-dollar vended foods market is expanding to include an ever-wider variety of foods. The Packaged Facts study analyzes automatic vending sensitivity to employment patterns and demographic shifts, dissects trends such as the growing nutritional category, examines the use of vending for
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Jan 1, 1997
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$1,375.00
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The U.S. Market for Fruit Food Products
This Packaged Facts study covers the packaged fruit and fruit confectionary markets, which experienced combined sales of approximately $6 billion in 2000. The packaged fruit market consists of four categories: 1) canned fruit (including applesauce, peaches, pineapple, mixed fruit, pears, cranberry sauce, and citrus) 2) dried fruit (including raisins, prunes, dates,
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Jun 1, 2001
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$1,399.00
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The U.S. Market for Frozen and Refrigerated Hand-Held Foods and Snacks
Hand-held foods and snacks are booming as the U.S. penchant for eating on-the-run continues. Packaged Facts analyzes the fast-growing $2 billion market for frozen and refrigerated hand-held foods and appetizers/snacks in a thoroughly researched update. This report pulls together data and trends affecting this market, including historical sales
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Sep 1, 2002
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$1,500.00
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MarketLooks: The U.S. Market for Potato Chips
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study:
Title: The U.S. Market for Salted Snacks
Published: May 2002
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May 14, 2002
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$399.00
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Food Flavors and Ingredients Outlook 2009
The dramatic economic events that unfolded on the world stage in 2008 were accompanied by fear, sheer panic and the realization that it is impossible to isolate serious problems on Wall Street from those on Main Street. With this as the backdrop heading into 2009, perceptions of the health
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Feb 1, 2009
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$2,360.00
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The U.S. Market for Food Bars: Cereal, Snack, Sports, Meal Replacement
Find out what’s going on in the fastest-growing segment of the U.S. food industry and how to tap into it. This Packaged Facts report covers the exploding $2 billion market for food bars, including breakfast bars, snack bars, granola bars, sports bars, meal replacement bars, and diet bars.
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Sep 1, 2003
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$2,250.00
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The U.S. Market for Frozen Meals, Appetizers and Snacks, Volume 2 in the Series
Just a few years ago viewed as a sluggish behemoth, frozen foods have taken on new life as marketers offer consumers increasingly attractive frozen convenience foods with options that include skillet and oven meal kits, bowl meals, restaurant-quality pizza, hand-held entrees, and ethnic varieties of all the above. Yet,
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Apr 1, 2004
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$1,685.00
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The U.S. Snack Market: Good vs. Good-For-Us
Tracking the battle between good and good-for-you—including the shifting perceptions of these terms—this Packaged Facts report examines the trends and products in the U.S. market for sweet and salty snacks. With $32.5 billion and a 4% growth rate in mass-market sales, this industry spans nine major product categories: salted
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Jun 1, 2004
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$2,250.00
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MarketLooks: Frozen Meals, Appetizers & Snacks
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: The U.S. Market for Convenience Foods, Volume 2: Frozen Meals & Appetizers/Snacks Published: Each MarketLooks report includes top-level findings from
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May 1, 2004
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$299.00
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The U.S. Market for Food Bars, 2nd Edition
The $3 billion U.S. market for food bars is a fast-growing and ever-evolving segment, spanning a broad ingredient and flavor profile from healthy to indulgent that parallels its equally broad target audience. This Packaged Facts report covers the broad market for food bars, including breakfast bars, snack bars, granola
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Oct 1, 2005
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$2,250.00
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Snack Foods: Culinary Trend Mapping Report
Time-crunched Americans are snacking more than ever, and in a serious way. In lieu of more traditional meals, consumers are turning to snacks as meal stand-ins - oatmeal bars and bottled smoothies in the car for breakfast; a container of yogurt and a handful of nuts at the desk for
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Apr 1, 2009
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$2,640.00
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MarketLooks: Convenience Foods in the U.S., Volume 2: Frozen Prepared Meals, Entrees, Appetizers and Snacks
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study:
Title: Convenience Foods in the U.S., Volume 2: Frozen Prepared Meals, Entrees, Appetizers
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Dec 1, 2007
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$399.00
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Generational Comfort Food: Culinary Trend Mapping Report
On the surface, most of us crave many of the same foods: ice cream, chocolate, grilled cheese, chips. However, different generations can crave different foods─and, as importantly, different incarnations of those foods─for different reasons.
How does this play out with comfort food, a topic near
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Jul 14, 2009
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$2,640.00
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Frozen Foods in the U.S.: Dinners/Entrees, Pizza, Vegetables, Appetizers/Snacks, and Breakfast Foods, 2nd Edition
To stretch their food dollars, cash-strapped consumers have been reining in their spending and changing the way they shop. Many are trading down-going to restaurants less often for dinner, reconsidering which products really are necessities, and switching to brands and product types with higher perceived value.
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Apr 1, 2009
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$2,880.00
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MarketLooks: Snack Food Trends in the U.S.
MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study:
Title: Snack Food Trends in the U.S.
Published: July 2006
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Jun 1, 2006
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$399.00
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On-the-Go Eating in the U.S.
Current consumer trends bode well for companies able to develop on-the-go foods that are also healthy. While 65% of Americans say they are trying to eat healthier foods these days, 33% say they don’t have the time to prepare or eat healthy meals. Over half of Americans claim they would
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Jul 1, 2007
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$3,000.00
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Indulgence Foods: Culinary Trends Mapping Report
Who doesn’t need a little indulgence now and then? In today’s stressful world, just about everyone needs an occasional gratifying experience. We can’t always indulge our wishes for a fancy new car or the latest designer handbag, but one easy way to indulge is through food and beverage. A Starbucks
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Nov 1, 2007
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$2,995.00
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Convenience Foods in the U.S., Volume 2: Frozen Prepared Meals, Entrees, Appetizers and Snacks
Frozen convenience foods are convenient, quick to prepare and tasty, making them a great fit for today’s typically time-crunched American. Whereas convenience used to mean sacrificing quality for speed, frozen foods now score high in both quality and flavor, with items like frozen meal kits making it easy for consumers
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Dec 1, 2007
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$3,000.00
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