Snack Foods Market Reports

Find the information you need on the snack foods industry. The Packaged Facts collection of market research reports provides insights into product and market trends, analyses, projections, and sales and marketing strategies. Specifics on market share, size, and growth of the US snack food markets are also featured. You'll find the latest information on sweet, salted and spicy snacks, organics, frozen and refrigerated snacks, on-the-go eating trends, and more.

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Title	Published	Price
White Paper: Health on the Restaurant Menu: Essential Insights on Consumer Markets America's health issues have been well publicized, and consumer awareness of issues such as obesity and diabetes has increased considerably in recent years. For the restaurant industry, the stages of attention being drawn to the issue, and then widespread awareness setting in, are now past. The foodservice industry is  |  more... Search inside this report	Dec 1, 2011	$0.00
Health on the Restaurant Menu: Foodservice Trends in the U.S. Health on the Restaurant Menu: Foodservice Trends in the U.S. helps foodservice industry participants align their branding and menu development strategies with evolving consumer health perceptions and expectations; the quickly evolving health education landscape; and the effects of nationwide menu regulation. The report does the following:  |  more... Search inside this report	Dec 1, 2011	$3,995.00
Snack Foods in the U.S., 4th Edition U.S. retail sales of packaged snacks rose to nearly $64 billion in 2010, and Packaged Facts projects sales to approach $77 billion by 2015, a total market increase of over 20%. Despite the lingering effects of global recession, American consumers are snacking more than ever, thanks to less frequent  |  more... Search inside this report	Jun 1, 2011	$3,300.00
Extreme and Edgy Flavors: Culinary Trend Mapping Report Whether it's Third-Degree Burn Doritos or lamb cooked with orange blossom and black pepper ice cream, consumers around the globe are thrilling to new, bigger, bolder flavors and unique flavor combinations. It's an exciting sign-of-the times that so many consumers are open to exploring new tastes, and even to  |  more... Search inside this report	Feb 23, 2011	$3,300.00
Foodservice Contracting Trends in the U.S. Unlike restaurants and food retailers, foodservice contractors may not be household names, but they participate in one of the most successful areas of the food and foodservice industry. As detailed in Packaged Facts' Trends in U.S. Foodservice Contracting , we believe its future is bright, forecasting enviable growth in education, healthcare,  |  more...	Jul 1, 2011	$3,995.00
Street Food: Culinary Trend Mapping Report American street food is big news. It's appearing everywhere: on fine dining and fast casual menus, as the theme of food festivals and culinary conferences and, of course, served curbside in myriad forms. We're not talking about the same old hot dogs or pretzels. In the last two years, street  |  more... Search inside this report	Apr 13, 2010	$2,970.00
Hispanic Food and Beverages in the U.S.: Market and Consumer Trends in Latino Cuisine, 4th Edition Burritos, enchiladas, quesadillas-you don't have to go to Mexican restaurant or scour the ethnic foods aisle in your supermarket if that's what you're in the mood for.  Hispanic foods and beverages have become so common a part of the American menu many consumers would have to  |  more... Search inside this report	Jul 1, 2010	$2,970.00
Frozen Convenience Foods in the U.S. Marketers of frozen convenience food have found themselves caught between a rock and a hard place during the economic downturn. Though fresh convenience food has gained through positioning that casts it as a less expensive alternative to restaurant food during a time of recession, frozen convenience food is frequently viewed  |  more... Search inside this report	Dec 1, 2010	$2,970.00
Food Gifting in the U.S., 2nd Edition The U.S. market for food gifting continues to expand in sales and product offerings, and is one of the few areas of gifting that is doing so in the current challenged economy. Consumer interest in food gifts continues to increase, with sales up 9.6% from 2007 to 2009. This market  |  more... Search inside this report	Aug 1, 2010	$3,465.00
Foodservice Snack and Dessert Trends in the U.S. Snacking trends intersect with some of the foodservice industry's most important challenges, which is why cracking the snacking code has become a necessity. But while much attention has been made of consumer snacking trends, and while foodservice operators now roll out new snackable items almost daily, Packaged Facts estimates that  |  more... Search inside this report	Oct 1, 2010	$3,595.00
The Education Foodservice Market in the U.S.: Elementary, Secondary and Higher Education With restaurant foodservice sales generally under pressure, education foodservice sales remain a bright spot: Packaged Facts forecasts education foodservice sales at primary, secondary, and postsecondary schools will reach $41.15 billion in 2010, up 2.5% from 2009, according to The Education Foodservice Market in the U.S.: Elementary, Secondary and Higher Education .  |  more... Search inside this report	Jan 1, 2011	$3,995.00
Sweet and Salty/Savory Snacks in the U.S.: Lifestyle Marketing and New Product Development in the New Economy, 3rd Edition Estimating U.S. retail sales of packaged snacks at $68 billion in 2008, Packaged Facts projects sales to near $82 billion by 2013, a total market increase of 20%. Despite the dampening effects of global recession, consumers are snacking more than ever, thanks to pull-backs in restaurant dining, harried lifestyles  |  more... Buy by the section | Search inside this report	Sep 1, 2009	$2,640.00
Functional, Fortified and Inherently Healthy Foods and Beverages in the U.S., 4th Edition Functional foods-defined here as food and beverage products that offer a distinct health advantage beyond basic nutrition by including specific ingredients whose therapeutic benefits provide a primary market positioning-continue as a key food industry driver due to greatly ramped up product development and marketing. Although the economic recession may  |  more... Buy by the section | Search inside this report	May 1, 2009	$2,640.00
The U.S. Market for Fortified Foods This report is a complete update of a ground-breaking 1996 study. Covers each of the four key categories of the market (beverages, staples, snacks and desserts, and baby foods). Examines positioning of the major food marketers already involved in the market. Estimates past and current market size and forecasts sales  |  more... Buy by the section | Search inside this report	Sep 1, 1998	$2,062.50
The U.S. Market for Salted Snacks America's incurable penchant for salty, crunchy, nervous food has pushed the U.S. market for salted snacks to a record $15 billion at the millennium's end. Helped by hard sales and consumer data from Simmons and Information Resources Inc., this new Packaged Facts study provides a coherent view of the market  |  more... Buy by the section | Search inside this report	Aug 1, 2000	$2,062.50
MarketLooks: The U.S. Market for Fortified Food Products MarketLooks are concise, graphic-rich summaries of full-length market research reports. Reports that cover more than one market segment are split into corresponding MarketLooks to allow you to purchase only what you need. This MarketLooks was created in PowerPoint(R) for easy extraction  |  more...	Feb 1, 2000	$399.00
MarketLooks: The U.S. Market for Salted Snacks MarketLooks are concise, graphic-rich summaries of full-length market research reports. Reports that cover more than one market segment are split into corresponding MarketLooks to allow you to purchase only what you need. This MarketLooks was created in PowerPoint(R) for easy extraction  |  more...	May 1, 2000	$399.00
The U.S. Market for Fortified Foods and Drinks: Expanding the Boundaries This fully updated report from Packaged Facts analyzes three key categories of fortified foods: foods, beverages, and baby foods & formula. The report analyzes the lifestyle and demographic trends affecting this market, projecting market size and growth by product category. The study also unveils the competitive strategies and new  |  more... Buy by the section | Search inside this report	Apr 1, 2002	$1,500.00
The U.S. Cookies Market This timely Packaged Facts study covers the U.S. cookies market, which experienced sales of approximately $6 billion in 2001. The report provides total sales data and forecasts for the years between 1997 and 2006. Although the U.S. cookies market may be mature, this report identifies such factors to  |  more... Buy by the section | Search inside this report	Jul 1, 2002	$1,500.00
The U.S. Market for Salted Snacks This Packaged Facts report on the market for Salted Snacks provides a comprehensive and in-depth analysis of all the products and services that shape the Salted Snack market. The report analyzes seven major salted snack markets - potato chips, tortilla/corn chips, popcorn, pretzels, snack nuts, extruded salted snacks, and  |  more... Buy by the section | Search inside this report	Jun 1, 2002	$1,500.00
MarketLooks: The U.S. Market for Snack Nuts MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: The U.S. Market for Salted Snacks Published: May 2002  |  more... Search inside this report	May 14, 2002	$399.00
MarketLooks: The U.S. Market for Popcorn MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: The U.S. Market for Salted Snacks Published: May 2002  |  more... Search inside this report	May 14, 2002	$399.00
Convenience Foods Packaging and Serving Size Trends, Volume 3 in the Series, The U.S. Market for Convenience Foods With convenience one of the overriding trends in the packaged foods industry, new forms and sizes of packaging are revolutionizing what it means to be convenient and taking the notion of convenience to ever greater heights. Grab-and-go soups, seasoned tuna salad in pouches, vacuum-packed steaks and chicken breasts, ready-to-brew  |  more... Buy by the section | Search inside this report	May 1, 2004	$1,685.00
MarketLooks: Food Bars MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: The U. S. Market for Food Bars Published by Packaged Facts  |  more... Search inside this report	Sep 1, 2003	$299.00
The U.S. Cookies Market Is the cookie market crumbling? This timely Packaged Facts study examines the market for what has been one of the most loved American snacks, but a loved one that has been losing favor with the American consumer. What impact has the low-carb craze had on cookies? What impact has the  |  more... Buy by the section | Search inside this report	Aug 1, 2004	$2,250.00
Title	Published	Price

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