I Executive Summary
- The Market
- Product Positioning
- Two Product Categories
- Sales at $740 Million in 1997
- Eating Chocolate Sets the Pace
- Positive Factors to Market Growth
- Negative Factors to Growth
- Sales to Surpass $16 Billion in 2002
- Table 1-1: The US Market for Gourmet Chocolate: Retail Sales by
Category, 1993-2002 (dollars): Eating Chocolate, Baking
Chocolate
The Marketers
- Making vs Marketing Chocolates
- Marketers of Eating Chocolates: Artisans to Conglomerates
- Several Eating Chocolate Tiers
- Old-Line Baking Chocolate Marketers Produce Their Own
- Three Baking Chocolate Tiers
- Organic Chocolate Marketers
- Godiva Leads in Eating Chocolates
- Lindt Leaps to Second Spot with Ghirardelli Purchase
- A Quiet Market Awakens
- The Young and the Idealists
- Europe Sends Reinforcements
- For Some, Smaller Is Better
- Consumer Tastes Darken
- Godiva Tops Ad Spending at Over $5 Million
- Trade Shows Key
Distribution & Retail
- Three Possible Routes
- Warehousing
- Distributors Handle 30% of Gourmet Chocolates
- Retail Outlets Old and New
- Two-Thirds of Sales Through Third-Party Retailers
- Figure 1-1: Share of US Sales of Gourmet Chocolate by Retail Sector,
1997 (percent): Class Retailers, Mass Retailers, Marketer-to-Consumer
Sales
- Mark-Ups at 95%-150%
- Price Tiers for Eating Chocolates
- Price Tiers for Baking Chocolates
The Consumer
- Mass-Market Brands Outrank Gourmet Brands
- Godiva Tops Gourmet Brands with 13% Draw
- Gourmet Brands Post Lower Median Ages
- See's Rivals the Gourmet Brands
- Most Buy Boxed Chocolates as Gift
- Gourmet Brand Demographics Are Strikingly Uniform
- Race and Socio-Economic Factors Strongest
- Indicators Upscale for All Gourmet Brands
- Resisters Also Share Traits
Scope and Methodology
- Market Parameters
- Report Methodology
II The Market
- Scope of Report
- Gourmet Chocolates Sold at Retail
Historical Background
- Olmec Initiate Consumption of Cacao
- Spaniards Adapt Chocolat
- Chocolate Coats Europe
- Chocolate Inspires Adulation
- Product Developments Await 19th Century
- Van Houten Invents Dutching
- Fry & Sons Innovations
- Milking Chocolate
- Enter Hershey
- Mass-Market vs Gourmet Chocolates
- Rediscovering Chocolate
- Chocolate Goes Organic
Product Definition
- Lack of Industry Definition
- Chocolate Manufacture
- Cocoa Powder
- Chocolate
- Styles of Chocolate
- Product Quality: Three Factors
- Product Positioning
Product Classifications and Categories
- Federal Classification of Chocolates
- Table 2-1: US Department of Commerce Classifications of Chocolate
Candy (6 Types)
- Two Product Categories
- Eating Chocolates
- Baking Chocolates
Product Packaging and Labeling
- Packaging Is Key
- The Gold Standard
- Keepsake Packaging Popular Among Higher-End Marketers
- Labels Make the Point
Market Regulation
- Chocolate Depends on the Country
- US Standards of Identity
- A Fine Line
- FDA Considers Substitutes
- FDA Proposes Standard for White Chocolate
- European Standards
- The Importance of Being Swiss
- Figure 2-1: Estimated US Retail Sales of Gourmet Chocolate: Eating
Chocolate vs Baking Chocolate, 1993-1997 (dollars)
Market Size and Growth
- Sales at $740 Million in 1997
- Table 2-2: Estimated US Retail Sales of Gourmet Chocolate: Eating
Chocolate vs Baking Chocolate, 1993-1997 (dollars)
- Eating Chocolate Sets the Pace
Market Composition
- Eating Chocolates Claim 94% of Sales
- Figure 2-2: Share of US Retail Sales of Gourmet Chocolate: Eating
Chocolate vs Baking Chocolate, 1997 (percent)
- Sales by Retail Channel: Class vs Mass
- Figure 2-3: Share of US Sales of Gourmet Chocolate by Retail Sector,
1997 (percent): Class Retailers, Mass Retailers, Marketer-to-Consumer
Sales
- Boxed Chocolate: Gift-Giving vs Self-Indulgence
- The Hot Chocolate Holidays
- Summer Meltdown
Factors Affecting Market Growth
- Market Still Immature
- Back to the Good Times
- The Ripple Effect in Gourmet Goods
- When Martha Speaks
- Ingredient Consciousness Spurs Growth
- Retailers Commit to Gourmet Chocolate
- The Benefits of Impulse-Buy Packaging
- Chocolate in a Graying America
- Table 2-3: Projections of US Households by Age of Householder,
1997-2002 (number and percent): From Age Under 25 to Age 75
and Older
- Figure 2-4: Projected US Retail Sales of Gourmet Chocolate, 1997-
2002 (dollars)
Projected Market Growth
- Sales to Surpass $16 Billion in 2002
- Table 2-4: Projected US Retail Sales of Gourmet Chocolate: Eating
Chocolate vs Baking Chocolate, 1997-2002 (dollars)
- Eating Chocolates to Level Off at 18% Growth
- Baking Chocolates to Reach $80 Million
III The Marketers
- The Marketers
- Several Hundred Marketers of Gourmet Chocolates
- Making vs Marketing Chocolates
- Marketers of Eating Chocolates: Artisans to Conglomerates
- Several Eating Chocolate Tiers
- Old-Line Baking Chocolate Marketers Produce Their Own
- Three Baking Chocolate Tiers
- Organic Chocolate Marketers
- Mass-Marketer Participation Limited
- Table 3-1: US Gourmet Chocolate Market: Selected Marketers and
Brands (193 Marketers)
Marketer Shares
- Limited Marketer Share Information Available
- Godiva Leads in Eating Chocolates
- Lindt Leaps to Second Spot with Ghirardelli Purchase
- Market Share by Consumer Use
- Table 3-2: Customer Base for Gourmet Boxed Chocolates by Brand,
- 1997 (number and percent): Godiva, Perugina, Lindt
Brand Ratings
- Rankings Are Risky Business
- Van Leer Tops Cook's Baking Chocolate Taste Test
- Van Leer Also Ranks First with Cocoa Powder
- Merckens Tops Cookbook Review Bittersweet/Semisweet Test
- Nine US Eating Chocolate Marketers Judged "World Class"
- Burdick Wins Consumer Reports Review of Boxed Chocolates
The Competitive Situation
- A Quiet Market Awakens
- The Young and the Idealists
- Europe Sends Reinforcements
- For Some, Smaller Is Better
- Competition from the Middle-Roaders
- The Case of See's Candies
- Supermarkets Compete on Price
Competitive Profile: Ferrero USA, Inc (Ferrero SpA)
- Company Overview
- Ferrero Rocher
- Upscale Image, Mass Distribution
- Two Products, Multiple Packages
Competitive Profile: Ghirardelli Chocolate Co (Lindt & Sprüngli AG)
- Company Overview
- An Oft-Traded Company
- Chocolate Products
- Other Products
- Eastward Expansion
- Making Chocolates On-Site
Competitive Profile: Godiva Chocolatier (Campbell Soup Co)
- Company Overview
- Retail Growth to Continue
- Godiva Chocolates for US Consumers
- Other Godiva Products
- Godiva Boutiques
- Packaging Focus
- Investment in Direct Marketing
- Investment in Advertising
Competitive Profile: Joseph Schmidt Confections, Inc
- Company Overview
- The Truffle
- Fine Stores Everywhere
Competitive Profile: Lindt & Sprüngli (USA), Inc (Lindt & Sprüngli AG)
- Company Overview
- Growth in the United States
- Lindt Chocolates
Competitive Profile: Moonstruck Chocolatier
- Company Overview
- Large Retail Expansion Planned
- Moonstruck's People
- Following Footsteps
- Moonstruck as Chocolatier
- Chocolate Innovations
- Moonstruck's Packaging
- Distribution
Competitive Profile: Perugina Brands of America (Perugina SpA)
- Company Overview
- Baci and Beyond
- Perugina's Packaging
Competitive Profile: Seattle Chocolate Co
- Company Overview
- Truffles
- Seattle Chocolate Truffles
- Dessert Shells
- Truffle Bars
- Private Label
- Young Firm Goes Abroad
Competitive Profiles: Other Marketers
- LA Burdick Chocolate
- Ethel M Chocolates
- Fran's Chocolates Ltd
- Guittard Chocolate Co
- Hawaiian Cocoa Chocolate Co
- Organic Commodity Project
- Scharffen Berger Chocolate Maker
Product and Packaging Trends
- Consumer Tastes Darken
- New Flavors
- Chocolate Coats and Dips
- Chocolate with a Conscience
- Chocolate Without Sugar
- New Baking Chocolates Relatively Rare
- % Marks the Top
- Packaging Goes Upscale
- Marketers Strengthen Impulse Offerings
- Table 3-3: Selected New Product Introductions in the US Gourmet
Chocolate Market, 1995 -Spring 1998
Consumer Advertising and Promotion
- Godiva Tops Ad Spending at Over $5 Million
- Advertising Highest During Chocolate Holidays
- Magazines Most Popular Media
- Ferrero on Television
- Godiva Online
- Single Product Focus
- Positioning Favors Lifestyle
- Godiva as the Ultimate
- Ferrero on the Luxurious Life
- Ferrero on Relationship Management
- Product Announcements as Promotions
- The Choose Chocolate Campaign
- Chocolate Events
- Salon du Chocolate
- Recipes for Success
- Godiva as Charge-Card Reward
- Chocolates & Diamonds
- Perugina Takes Flight
- Sampling: Effective But Costly
- Limited Use of Coupons
- Examples of Consumer Promotions
Trade Marketing and Promotion
- Trade Advertising Outweighs Consumer Advertising
- Trade Shows Key
- As Are Trade Publications
- Focus on Consumer Appeal
- Examples of Trade Advertisements
IV Distribution & Retail
- At the Distribution Level
- Three Possible Routes
- Some Marketers Use All Routes
- Warehousing
- Distributors Handle 30% of Gourmet Chocolates
- Distributor Functions
- Gourmet Chocolates Lucrative for Distributors
- C&T Distributors
- Specialty Food Distributors
- Candy Brokers
- Broker Services to Retailers
At the Retail Level
- Retail Outlets Old and New
- Two-Thirds of Sales Through Third-Party Retailers
- Accommodating the Range of Retailers
- Mark-Ups at 95%-150%
- Prices at 25˘ to $70 Plus
- Price Tiers for Eating Chocolates
- Price Tiers for Baking Chocolates
- The Status Exchange at Class Outlets
- Baiting the Department Store Counter
- Elite Brands for Gourmet Stores
- Williams-Sonoma Cookware Stores
- Starbucks Poaches on Chocolate
- To Brand or Not to Brand
- Coffee/Chocolate Synergy
- Organic/Chocolate Synergy
- Warehouse Clubs Emphasize European Brands
- Without Ignoring Domestic Chocolatiers
- Selections Expand Seasonally
- Supermarkets Check In
- Beyond the Candy Aisle
- Marketers Encourage Supermarket Interest
- Marketers Establish Presence with Boutiques
- Location Tops Marketers' Concerns
- Geographic Strategies Vary
- European-Style Service
- Self-Service
- Modern Design
- Mall Kiosks
- Outlet Stores
- Putting the Process on Display
- The Direct Marketing Advantage
- Supporting Sales with Seasonal Catalogs
- Third-Party Mail Order
- World Wide Web Is Fastest-Growing Channel
- Budget Retailing for Deluxe Products
- Table 4-1: Typical US Retail Prices for Selected Gourmet Chocolate
- Products
V The Consumer
- The Consumer
- Note on Simmons Market Research Bureau
- Range of Data
- Almost Half of US Adults Buy Boxed Chocolate
- Asian Americans Are Most Likely Purchasers
- No Groups Immune to Chocolate
- Mass-Market Brands Outrank Gourmet Brands
- Godiva Tops Gourmet Brands with 13% Draw
- Gourmet Brands Post Lower Median Ages
- See's Rivals the Gourmet Brands
- Most Buy Boxed Chocolates as Gift
- Inverse Relationship Between Gifts and Indulgences
- Demographic Profiles by Brand
- Gourmet Brand Demographics Are Strikingly Uniform
- Race and Socio-Economic Factors Strongest
- Indicators Upscale for All Gourmet Brands
- Other Common Indicators
- Resisters Also Share Traits
- Godiva Purchasers Prototypical
- Broad Group of Resisters
- Males Not Included
- Perugina Purchasers Upscale, Female
- Occupational Nuance to Perugina Purchasers
- The Once-Married Resist Perugina
- Lindt Buyers Upscale, Single
- Lindt Resisters Include Southerners
- Ethel M Indicators Also Upscale, Yet More Diverse
- The Usual Resisters for Ethel M—Excluding Men
- Wider Variety of Indicators for Mass-Market Chocolate
- Living in Northeast the Most Common Indicator
- Resisters Share More Traits
- Demographic Variations by Reasons for Purchase; Godiva Self-Indulgers
- Are Younger, Female
- Perugina: More Indicators for Gift Purchase
- Lindt: Almost Uniform Profile for Gift-Giving and Personal Use
- Westerners Are Indicators for Ethel M Gifts
- Table 5-1: Demographic Characteristics Favoring Purchase of Boxed
Chocolates, 1997 (US Adults)
- Table 5-2a: Consumer Overview for Boxed Chocolates by Brand, 1997
(number and percent): 10 Brands
- Table 5-2b: Consumer Overview for Boxed Chocolates by Brand:
Median Age and Median Household Income, 1997 (US Adults):
10 Brands
- Table 5-3: Purchase of Boxed Chocolates by Brand: Gift vs Personal
Use, 1997 (US Adults): 10 Brands
- Table 5-4a: Demographic Characteristics Favoring Purchase of Gourmet
Boxed Chocolates by Brand: Godiva vs Perugina, 1997 (US
Adults)
- Table 5-4b: Demographic Characteristics Favoring Purchase of Gourmet
Boxed Chocolates by Brand: Lindt vs Ethel M, 1997 (US
Adults)
- Table 5-5a: Demographic Characteristics Favoring Purchase of Mass-Market
Boxed Chocolates by Brand: Russell Stover vs
Whitman's, 1997 (US Adults)
- Table 5-5b: Demographic Characteristics Favoring Purchase of Mass-Market
Boxed Chocolates by Brand: Cadbury vs See's, 1997
(US Adults)
- Table 5-5c: Demographic Characteristics Favoring Purchase of Mass-Market
Boxed Chocolates by Brand: Fannie Farmer vs Barracini,
1997 (US Adults)
- Table 5-6a: Demographic Characteristics Favoring Purchase of Godiva
Boxed Chocolates: Gift vs Personal Use, 1997 (US Adults)
- Table 5-6b: Demographic Characteristics Favoring Purchase of Perugina
Boxed Chocolates: Gift vs Personal Use, 1997 (US Adults)
- Table 5-6c: Demographic Characteristics Favoring Purchase of Lindt
Boxed Chocolates: Gift vs Personal Use, 1997 (US Adults)
- Table 5-6d: Demographic Characteristics Favoring Purchase of Ethel M
- Boxed Chocolates: Gift vs Personal Use, 1997 (US Adults)
Appendix I: Examples Of Consumer And Trade
Advertising And Promotions I-1
Appendix II: Addresses Of Selected Marketers II-1