|
The U.S. Market for Flavored Dairy and Dairy Alternative Beverages, 4th Edition
|
Apr 1, 2004
192 Pages - Pub ID: LA940443
Attention: There is an updated edition available for this report.
|
|
Chapter 1: Executive Summary
- Scope and Methodology
- Report Methodology
- The Products
- Two Main Categories
- Milk Battles Boring Image
- Soy Beverages Mimic Milk
- Targeting Diverse Consumer Interests
- Formulation Variables and Value-Added Characteristics
- Single-Serve Packaging
- Extended Shelf Life
- Refrigerated Dairy Alternatives Build Awareness
- Size and Growth of Market
- Total Market Reached $2.9 Billion in 2003
- Table 1-1: U.S. Sales of Flavored Dairy Beverages and Flavorings, 1999-2001*
- Table 1-2: U.S. Sales of Flavored Dairy and Flavored Dairy Alternative Beverages, 2002-2003*
- Table 1-3: Projected U.S. Sales of Flavored Dairy/Dairy Alternative Beverages, 2003-2008
- Flavored Milk Outlook: Competitive but Positive
- Shelf-Stable Dairy Drinks Less Predictable
- Ready-to-Drink Packaged Coffee Still Has Buzz
- Drinkable Yogurt Takes Off
- Total Flavored Dairy Alternative Drinks $818.2 million in 2003
- Table 1-4: 2003 Sales by Flavored Dairy Segment, Percentage of Total Category Sales
- Figure 1-1: 2003 Sales by Flavored Dairy Segment, Percentage of Total Category Sales
- New Product Introductions
- Packaging and Processing Trends and Innovations
- Single-Serve Shakes Up Sales
- Plastic Single-Serve Containers Proliferate
- Single-Serve Universe
- Single-Serve Packaging Improves Margins, Reduces Trial Risk
- Multi-packs Boost Sales
- Processing Trends Multiply Options
- Dean Foods Wins Approval for Aseptic Innovation
- Trade-Offs With Shelf Life Improvements
- Dairy Alternatives Reverse Trend, Succeed With Refrigeration
- Can Milk and Fizz Co-exist?
- Flavor Trends and Innovations
- Sweeteners: Sucralose Trumps Aspartame
- Marketing Trends and Innovations
- Branding Strategies Help Redefine, Sell Milk
- “Milk With Attitude”
- Beverages for “Healthy Lifestyles”
- Consumer Trends
- Adults Getting Heavier
- Sounding the Alarm on Childhood Obesity
- Shifting from Soft Drinks to Dairy
- Can Flavored Dairy-Based Drinks Fill the Bill?
- Low-Carb a Significant Trend
- Flavored Soymilk in Low-Carb Diets
- Health, Wellness, and Aging Boomers
- The Diversifying American Population
- $644 Billion Spending Power in 2003
- Teen Consumption Goes Up
- Kids Drinking More Milk, Too
- Adults Find Convenience Convincing
- Who Are the Soymilk Drinkers?
- The Marketers
- Top Dog: Dean Foods
- National Dairy Holdings — Consolidation and Speculation
- New Competitors from Carbonated Soft Drink Industry
- Small Innovators Still Make Waves
- Distribution
- Supermarkets Primary Sales Channel
- Promising Vending Results Inspire Processors
- Convenience Store Channel — Beyond the Gallon
- Flavored Milk Sales Projected to Grow in C-Stores
- Single-Serve Milk Boosts Sales, Offers Fast-Food Options
- Conclusion
- Health Concerns Support Milk, Soy Intake
- Proliferation of Choices
Chapter 2: The Products
- Milk Drinks Battle Boring Image
- Soy Beverages Mimic Milk
- Targeting Diverse Consumer Interests
- Market Segments
- Flavored Milks
- Flavored Milk Drinks - Blended
- Flavored Milk Drinks - Carbonated
- Flavored Milk/Coffee Blends
- Flavored Dairy Alternatives — Soy
- Flavored Dairy Alternatives — Other Than Soy
- Shakes and Smoothies
- Drinkable Yogurt
- Ethnic-style Drinks
- Formulation Variables and Value-Added Characteristics
- Reduced-Fat, Low-Fat and Fat-Free
- Low-Carb Craze
- Lactose-free
- The Organic Segment
- Organic Dairy Grows Despite Flat Conventional Market
- Organic Standards
- Safety, Health Concerns Drive Organic Growth
- Organic Adds Flavors, Convenience
- Fortification
- Packaging for a Modern World
- Single-Serve Packaging
- Multi-packs of Single-Serve Beverages
- Extended Shelf Life
- Refrigerated Dairy Alternatives Build Awareness
Chapter 3: Size and Growth of the Market
- Market Reached $2.9 Billion in 2003
- Table 3-1: U.S. Sales of Flavored Dairy Beverages and Flavorings, 1999-2001*
- Table 3-2: U.S. Sales of Flavored Dairy and Flavored Dairy Alternative Beverages, 2002-2003*
- Table 3-3: Projected U.S. Sales of Flavored Dairy/Dairy Alternative Beverages, 2003-2008
- Figure 3-1: Projected U.S. Sales of Flavored Dairy/Dairy Alternative Beverages, 2003-2008
- Table 3-4: 2003 Sales by Flavored Dairy Segments, Percentage of Total Category
- Figure 3-2: 2003 Sales by Flavored Dairy Segment, Percentage of Total Category
- Flavored Milk and Dairy-Based Beverages
- Chocolate Milk Just the Beginning
- Making Milk Hip and Exciting
- New Distribution Outlets Build Market
- Changing Market Influences Estimates of Size
- Table 3-5: IRI-Tracked Retail Sales of Refrigerated Flavored Milk, 1999 - 2003 (includes eggnog and buttermilk)
- Table 3-6: U.S. Sales of Milk (Overall), 1999 - 2003
- Packaged Facts Historical Data: Flavored Milk and Dairy-Based Shelf-Stable Beverages, 1997 - 2001
- Table 3-7: U.S. Sales of Flavored Milk 1997 - 2002
- Table 3-8: U.S. Sales of Dairy-Based Shelf-Stable Beverages. 1997 - 2002
- 2003 U.S. Sales for Flavored Milk Reach $1,337 Million
- Table 3.9: U.S. Sales of Selected Leading Refrigerated Flavored Milk Marketers, 2002-2003
- Outlook: Competitive but Positive
- Table 3-10: Projected U.S. Sales of Flavored Milk, 2003-2008
- Figure 3-3: Projected U.S. Sales of Flavored Milk, 2003-2008
- Shelf-Stable Dairy-Based Drinks a Wild Card
- Shelf Stable Dairy-Based Beverages Reach $135.7 Million in 2003
- Table 3-12: U.S. Projected Sales of Shelf-Stable Dairy Beverages 2003 - 2008
- Figure 3-4: U.S. Projected Sales of Shelf-Stable Dairy Beverages 2003 - 2008
- Ready-to-Drink Packaged Coffee
- Frappuccino Still Segment Leader
- Table 3-13: Total U.S. Sales of Ready-to-Drink Coffee Beverages by Market, 1999-2003
- RTD Coffee Beverages Projected to Reach $598.9 Million
- Table 3-14: Projected Total U.S. Sales of Packaged Ready-to-Drink Coffee Beverages by Market, 2003 - 2008
- Table 3-15: U.S. Sales of Leading RTD Packaged Coffee Beverage Brands, 2002-2003
- Drinkable Yogurt and Cultured Dairy Beverages
- Drinkable Yogurt Making the Spoon Obsolete
- Growth Exceeds Projections
- Table 3-16: U.S. Sales of Leading Refrigerated Cultured Dairy Beverages Brands, 2002 - 2003
- Room for Expansion
- Table 3-17: U.S. Sales of Cultured Dairy Beverages, 1999 - 2003
- Table 3-18: Projected Sales of Cultured Dairy Beverages, 2003 - 2008
- Figure 3-5: Projected Sales of Cultured Dairy Beverages, 2003 - 2008
- Leading Marketers Sell Health, Fitness, Functionality
- Flavored Dairy-Alternative Beverages
- White Wave Transforms Category
- Other Market Leaders
- Organic Matters
- Flavored Category
- Calculating Size of Market for Dairy Alternative Beverages
- Table 3-19: U.S. Sales of Shelf-Stable Non-Fruit Drinks*, 1999 - 2003
- Table 3-20: U.S. Sales of Refrigerated Milk Substitutes, Soymilk, Kefir
- Table 3-21: U.S. Sales of Refrigerated Milkshakes/Non-Dairy Drinks
- Total Flavored Dairy Alternative Drinks $818.2 million in 2003
- Table 3-22: Projected Sales of Flavored Dairy Alternatives 2003 - 2008
- Figure 3-6: Projected Sales of Flavored Dairy Alternatives 2003 - 2008
- Table 3-23: U.S. Sales of Selected Dairy-Alternative Beverage Marketers, 2002-2003
- Number of New Product Introductions
Chapter 4: Market Drivers and Factors Affecting Growth
- Packaging and Processing Trends and Innovations
- Single-Serve Shakes Up Sales
- Milk Chug Revolution
- Plastic Single-Serve Containers Proliferate
- Single-Serve Packaging Suits Convenience Store Market
- Horizon Organic Opts for Tetra Prisma Aseptic Single-Serve
- Single-Serve Universe
- Single-Serve Packaging Improves Margins, Reduces Trial Risk
- Multi-packs Boost Sales
- Processing Trends Multiply Options
- Glossary of Terms Related to Beverage Shelf Life
- Dean Foods Wins Approval for Aseptic Innovation
- Trade-Offs With Shelf Life Improvements
- Dairy Alternatives Reverse Trend, Succeed With Refrigeration
- Can Milk and Fizz Co-exist?
- Flavor Trends and Innovations
- Chocolate Rules
- Table 4-1: Share of Flavored Milk Sales by Flavor
- Bold Flavor Names for Teens, Young Adults
- Fruit Flavors Smoothies, Drinkable Yogurt
- Soy-Based Drinks Run the Gamut of Flavors
- Ready-to-Drink Coffee, Tea Beverages Add Flavors Too
- Non-Soy Dairy Alternatives Go Wild With Flavor
- Ethnic Flavors
- Sweeteners: Sucralose Trumps Aspartame
- Marketing Trends and Innovations
- Branding Strategies Help Redefine, Sell Milk
- “Milk With Attitude”
- Cartoons, Contours for Children
- Moving Up to Superheroes
- Amped-Up Adolescence: Swerve, Raging Cow, and More
- Adventures in Internet Marketing
- Beverages for “Healthy Lifestyles”
- Generic Milk Marketing Campaigns
- Advertising by Marketers
- Table 4-2: The U.S. Flavored Dairy/Dairy Alternative Beverage Market: Selected New Product Introductions, 2002—2003
Chapter 5: Consumer Trends
- Adults Getting Heavier
- Table 5-1: Age-Adjusted* Prevalence of Overweight and Obese U.S. Adults (age 20-74 years)
- Sounding the Alarm on Childhood Obesity
- Table 5-2: Prevalence of Overweight Among Children and Adolescents, Ages 6-19 Years (Selected Years 1963-65 through 1999-2000)
- Risks and Costs of Obesity
- Is Dairy a Part of the Solution?
- Can Flavored Dairy-Based Drinks Fill the Bill?
- Table 5-3: Recommended Daily Levels of Calcium for Children and Teens
The Carbohydrate Conundrum
- Did Low-Fat Diets Make Us Fat?
- Labeling Regulations On the Way?
- Low-Carb a Significant Trend
- Dairy in Low-Carb Diets
- Table 5-4
- Milk and Chocolate Milk Comparison of Calories, Carbohydrates, Protein and Saturated Fat
- Flavored Soymilk in Low-Carb Diets
- Table 5-5: Carbohydrate Counts of Popular Flavored Soymilk Brands
- Healthy Weight With Dairy
Health, Wellness, and Aging Boomers
- Boomers a Boon to Dairy Alternatives?
- Calcium a Long-Term Investment in Bone Health
- Table 5-6: Calcium Recommendations for Adults
- Soy for Heart-Health, Lactose Intolerance, Risk Reduction
- Organic Foods for Health and Values
- Organic Dairy Sells in Supermarkets
- Who is the Organic Consumer?
- Table 5-7: Percentage of Consumers Who Use Organic Foods: Overall, Regularly, Occasionally, and Infrequently
- Wellness Consumers Want Natural Ingredients
Flavored Dairy and Dairy-Alternative Consumers
- Teen Consumption Goes Up
- Table 5-8: Teen Milk Consumption/Milk Share of Teen Beverage Market, 2000-2001
- Kids Drinking More Milk, Too
- Table 5-9: Per Capita Milk Consumption, Children Ages 6 - 12, 2000-2001
- Adults Find Convenience Convincing
- Ready-To-Drink Coffee Skews Younger
- Drinkable Yogurt Targeted to Toddlers, Kids, Moms
- Who Are the Soymilk Drinkers?
- Potential Among Hispanic Consumers
Consumer Demographic Data
- The Simmons Survey System
- Chocolate Milk Penetration Highest
- Consumer Focus: Chocolate Milk
- Table 5-11: Demographic Factors Favoring the Most Often Use of Chocolate Milk
- Consumer Focus: Other Flavored Milk
- Table 5-12: Demographic Factors Favoring the Most Often Use of Other Flavored Milk
- Consumer Focus: Drinkable Yogurt
- Consumer Focus: Soymilk
- Table 5-13: Demographic Factors Favoring the Most Often Use of Drinkable Yogurt
- Table 5-15: Demographic Factors Favoring the Most Often Use of Soymilk
Chapter 6: Distribution
- Flavored Milk Supermarket Sales
- Soymilk, Soy Drinks Mainstreaming
- Table 6-1: 2001 Channel Breakdown for Soymilk Sales*
- Table 6-2: 2001 Refrigerated Soymilk Sales vs. Shelf Stable, by Channel*
- Supermarkets Primary Sales Channel
- Drinkable Yogurts More Than 15% of Yogurt Category
- The Milk Machine: Opportunities in Vending
- Midwest Tests Dairy Vending
- National Milk Vending Tests by MilkPEP
- Second Test Branches Out
- Promising Vending Results Inspire Processors
Convenience Store Channel— Beyond the Gallon
- Flavored Milk Sales Projected to Grow in C-Stores
- FMSTI Study Says Single-Serve Drives Convenience Store Milk Sales
- Restaurants, Coffee Chains Boost Image with Milk
- Single-Serve Milk Boosts Sales, Offers Fast-Food Options
Chapter 7: The Marketers
- M&A Still the Trend, Though 2002 Slow
- Table 6.1: Dairy Processor Mergers & Acquisitions 1998-2002 & First Half 2003
- Top Dog: Dean Foods
- National Dairy Holdings — Consolidation and Speculation
- Group Danone Ups Share of Brown Cow Buyer Stonyfield Farm
- New Competitors from Carbonated Soft Drink Industry
- CSD Per Capita Consumption Down
- Table 6.2: U.S. Carbonated Soft Drink Market Per Capita Consumption, 1997-2002
- Top CSD Cos. Enter Market
- Small Innovators Still Make Waves
- Table 6-3: The U.S. Flavored Dairy and Flavored Dairy Alternatives Market: Selected Marketers by Brand Line and Product
- Marketer Profiles
- Marketer Profile: General Mills
- Brands: Yoplait Nouriche yogurt smoothie, 8th Continent soymilk
- Marketer Profile: Stonyfield Farm
- Brands: Stonyfield Farm Yogurt Smoothies, YoBaby Drinkable Yogurt
- Marketer Profile: Dannon
- Brands: Dannon Danimals Drinkable yogurt, Light ‘n Fit yogurt smoothies, Frusion yogurt smoothies
- Marketer Profile: Lifeway Foods
- Brands: Lifeway Kefir, La Fruta cultured dairy beverage, Soy-Treat soy-based kefir
- Marketer Profile: The Hain Celestial Group, Inc.
- Brands: WestSoy soymilk, Soy Dream soymilk, Rice Dream rice milk
- Marketer Profile: White Wave Inc.
- Brands: Silk soymilk, Sun Soy soymilk
- Marketer Profile: Eden Foods
- Brands: Edensoy soymilk
- Marketer Profile: Dean Foods
- Brands: Dean Milk Chugs; Flavored Milks sold under Meadow Gold, Borden, other brands
- Dean Branded Products Group: Hershey’s Milks and Milkshakes; Folger’s Jakada
- Marketer Profile: Nestle USA
- Brands: Nestle Nesquik
- Marketer Profile: PepsiCo
- Brands: Starbucks Frappuccino, Starbucks DoubleShot; new dairy-based product introductions likely
- Marketer Profile: Starbucks
- Marketer Profile: Bravo! Foods
- Brands: Looney Tunes, Slammers, Slim Slammers, Moon Pie, Super Heroes
- Marketer Profile: Snapple Beverage Group
- Brands: Yoo-hoo
- Marketer Profile: Horizon Organic
- Brands: Horizon Organic
- Marketer Profile: Organic Valley Family of Farms
- Marketer Profile: Mac Farms Inc.
- Marketer Profile: Oberweis Dairy
- Marketer Profile: HP Hood
- Marketer Profile: Marigold Foods
- Brands: Kemp’s Yo-J, Kemp’s milk, Oak Grove milk
Chapter 8: Trends and Opportunities
- Health Concerns Support Milk, Soy Intake
- Schools On the Lookout for Better Beverages
- Low-carb Formulations Will Increase in 2004
- Dairy Alternatives Will Continue to Find New Users
- Yogurt Drinks Have Growing Appeal
- Coffee Drinks Benefit From Shelf-Stable Multi-packs
- Organic Keeps Growing
- 3-A-Day, Healthy Weight With Dairy Campaigns Support Growth
- Proliferation of Choices
Appendix: Addresses of Selected Marketers
|
800.298.5294
Int'l: +1.240.747.3095
Questions?
Contact a research specialist >
Most Popular Research
Gourmet, Specialty and Premium Foods, Beverages and Consumer Trends in the U.S., 8th Edition
White Paper: Packaged Facts on Shopper Demand for RTD Beverages
Hispanic Food and Beverages in the U.S.: Market and Consumer Trends in Latino Cuisine, 4th Edition
Gluten-Free Foods and Beverages in the U.S., 3rd Edition
Prepared Foods and Ready-to-Eat Foods at Retail: The New Competition to Foodservice
Food Flavors and Ingredients Outlook 2011, 8th Edition
|