Diet Aids Market

Mar 1, 1995
175 Pages - Pub ID: LA355
Abstract Table of Contents Search Inside Report Related Reports

I. The Products

  • Scope of Report
    • Food and Beverages Sold at Retail
    • Products Not Covered
  • A Brief History
    • Not a New Phenomenon
    • Vitamins Discovered
    • Food Processing Becomes an Industry
    • Organic Gardening Magazine Starts in 1942
    • Nutritionists Criticize Processed Foods
    • 1960s Counterculture Popularizes Health Foods
    • Consumer Activism Grows
    • Vegetarianism
    • Fitness and Nutrition
    • Alar Scare of 1989 Opens Up Organic Market
    • Medical and Government Studies Aid the Cause
  • Market Definition
    • Is It "Health" or "Natural"?
    • Defining Natural Foods
    • Quality of Ingredients
    • Minimal Processing
    • Philosophy
  • Product Categories
    • Products Parallel Mass Market
    • 12 Product Categories
    • Grains, Beans, and Grain Products
    • Oils, Vinegars, and Sweeteners
    • Tofu, Tempeh, Miso, and Sea Vegetables
    • Dairy Products and Dairy Substitutes
    • Meat Alternatives
    • Meat, Poultry, and Fish
    • Fresh Produce
    • Prepared and Convenience Foods
    • Condiments, Sauces, and Seasonings
    • Crackers and Snacks
    • Cookies, Candy, and Desserts
    • Beverages
  • Government Regulations
    • Three Regulatory Agencies
    • The FDA
    • The USDA
    • The FTC
    • New Labeling Laws
    • Exceptions to Nutrition Claims
    • Allowable Health Claims
    • Health Food Industry Supports Labeling Changes
    • FDA and USDA Restrict "Healthy" Labeling
    • "Natural" Foods
    • What is Organic?
    • A Self-Regulated Industry
    • State Organic Standards
    • The Certification Process
    • Organic Foods Production Act of 1990
    • Federal Standard Could Boost Industry, But Some Opposed
    • Proposed Federal Standards
    • Retailers Will Need Certification, Too
    • Organic Is Not Necessarily Better
  • Food Technology
    • Gene Cuisine
    • Bovine Growth Hormone
    • Irradiation
    • "Designer Foods" and "Nutraceuticals"
    • Hidden Agendas
    • [Chart] New NLEA Labeling Requirements
    • [Graphic] Retail Sales of Health and Natural Foods: 1990-1994

II. The Market

  • Market Size and Growth
    • Estimates of Market Size Vary by Source
    • Retail Sales Near $4.8 Billion in 1994
    • Growth Remarkable for Past Three Years
    • [Table] Estimated Retail Sales and Growth of Health and Natural Foods: 1990-1994
  • Factors in Market Growth
    • Food and Health Connected
    • New Dietary Guidelines
    • Health Concerns Spur Sales of Healthier Foods
    • "Healthier" Does Not Always Mean "Natural"
    • Confusion and Conflicting Feelings About Healthy Eating
    • A Countertrend Toward Unhealthy Eating
    • Vegetarianism Gaining
    • Natural Foods Supermarkets Spur Industry
    • Competition Making Industry Stronger
    • Major Food Companies Entering Arena
    • Stronger Financing Helps Drive the Industry
    • Mainstream Outlets Rediscovering Natural Foods
    • Natural Foods Going Mainstream
    • Industry Wakes Up to Convenience Products
    • Natural and Organic Foods Gaining Attention from Restaurant Chefs
    • Food Safety Issues Help Sales of Organic Products
    • Environmental and Social Responsibility
    • Premium Prices of Organic Foods Limit Growth
    • [Graphic] Projected Retail Sales of Health and Natural Foods: 1995-1999
  • Market Projections
    • Sales to Reach $8.7 Billion by 1999
    • [Table] Projected Retail Sales and Growth of Health and Natural Foods: 1990-1994
  • Market Composition
    • Sales by Product Group; Packaged Groceries on Top
    • [Table] Sales by Product Group in Health and Natural Foods Stores (1993)
    • Organic Foods Sales
    • Natural Foods Stores the Leading Retail Outlet
    • [Graphic] Sales by Retail Outlet: Health and Natural Foods (1993)
    • Sales by Region
    • [Table] Sales by Region: Health and Natural Foods (1993)

III. The Marketers

  • The Marketers
    • About 1,500 Companies in the Field
    • Large and Small, Most Privately Held
    • Broad-Line Marketers
    • Leading Marketers in Single Product Categories
    • Growers and Producers
    • Mass Marketers
    • [Chart] Selected Marketers and Brands of Health and Natural Foods
  • Marketer and Brand Shares
    • No Data Available by Brand or Category
    • Health Valley Largest Company Overall
    • Smucker Dominates the Natural Juice Category
    • [Chart] Leading Marketers and Brands in Selected Product Segments
  • The Competitive Situation
    • Industry Becoming More Sophisticated
    • Companies Come and Go, Move and Grow
    • Mass Marketers Offer "Healthy" Foods
    • Four Ways Mass Marketers Compete
    • Developing New Products Risky
    • Repositioning Existing Products
    • Acquiring Natural Foods Companies
    • Pillsbury's Joint Marketing Agreement with ADM
    • A Healthy Foods Conglomerate?
    • Organic Foods Spreading, But Most Major Companies Still Avoid Organics
    • Natural Foods Marketers Going Mainstream
    • Crossovers Carry Risks
    • Premium Prices Can Be a Plus
    • Little Price Competitiveness
  • Selected Company Profiles
    • Archer Daniels Midland Co.
    • Arrowhead Mills, Inc.
    • Celestial Seasonings, Inc.
    • Coleman Natural Meats, Inc.
    • Earth's Best, Inc.
    • Eden Foods, Inc.
    • Fantastic Foods, Inc.
    • Guiltless Gourmet, Inc.
    • Health Valley Natural Foods, Inc.
    • Lundberg Family Farms
    • Morinaga Nutritional Foods
    • Organic Valley/CROPP Cooperative
    • J.M. Smucker Co.
    • Tree of Life, Inc.
    • 21st Century Food Products, Inc.
    • U.S. Mills
    • Vestro Foods, Inc.
    • Vitasoy (U.S.A.), Inc.
    • Weetabix, Ltd. (Barbara's Bakery, Inc.)
    • Welch's, Inc. (Cascadian Farm, Inc.)
    • Wholesome & Hearty Foods, Inc.
    • Worthington Foods, Inc.
  • Marketing Trends
    • Larger Companies Position Themselves in Mass Market
    • Some Target Gourmet Industry
    • Marketing to Children
    • Political Correctness
    • Organic and Nonorganic Products from Same Marketer
  • Product Trends
    • Growing Variety of Products
    • Product Claims Measured
    • [Table] Product Claims on New Product Introductions: 1992 vs. 1993
    • Marketers Continue to Cut the Fat
    • Convenience Foods Appeal to Busy Consumers
    • Mainstream Look-Alikes
    • New Ethnic Entries
    • Hot Products
    • Instant Meals
    • Frozen Entrees
    • Canned and Jarred Entrees
    • Better-Tasting Meatless Meats
    • Ready-to-Eat Cereals Booming
    • Cookies—Fat-Free vs. Guilty Pleasures
    • Grains, Flours, and Pasta
    • Granola Bars
    • Flavored Oils and Vinegars
    • Baking Alternative
    • Pasta Sauces
    • "Lite" Tofu
    • Sales of Organic Dairy Products Surge
    • Hemp Seed and Other Alternative Cheeses
    • Earth's Best Expands its Baby Food to Juniors
    • Snack Foods Overcrowded, But Some New Twists
    • Desserts Rival Mainstream Entries
    • Beverage Flavors Go Exotic
    • Vitamin-Enriched Sodas
    • [Chart] Selected New Product Introductions: By Category (1993-1994)
  • Packaging Trends
    • Package Design Becoming More Sophisticated
    • Many Packages Copy-Intensive
    • More—or Less—Packaging?
    • Environmentally Correct Packaging
  • Advertising and Promotion
    • Little Measured Advertising
    • Magazines the Preferred Medium
    • A Few Use TV
    • Radio Is Another Alternative
  • Advertising Positioning
    • Copy-Intensive Advertising
    • Natural Ingredients and Processes
    • Health and Taste
    • Convenience
    • Human and Environmental Health
    • Link to Earth Through Farmer
    • Organic Certification a Selling Point
    • Sex Appeal
    • Hispanic Marketing
    • Versatility
    • Examples of Consumer Advertising
  • Consumer Promotions
    • Some Companies Beginning to Use Coupons
    • Frequent Purchaser Rebates
    • Consumer Education
    • "Missionary Marketing"
    • Building Goodwill
    • Examples of Consumer Promotions
  • Trade Advertising and Promotions
    • Use of Three Key Trade Publications
    • Trade Ads Double as Consumer Ads
    • Promotions
    • Trade Allowances and Deals
    • Co-Op Offers
    • In-Store Display Materials and Supports
    • Retailer Incentives
    • Examples of Trade Advertising and Promotions
  • Trade Shows
    • A Forum for the Industry
    • Major Shows
  • Industry Organizations
    • The National Nutritional Foods Association
    • OFPANA
    • Other Associations

IV. Distribution and Retail

  • Distribution
    • Specialty Distributors the Major Source
    • Substantial Organic Sales Through Direct Selling
    • The Role of Wholesalers
    • Shakeout Among Distributors
    • New Pricing Policies
    • Wholesalers Offering More Services
    • Some Wholesalers Offer Private Label
    • Direct Buying
    • Co-Op Buying
    • Brokers Support Marketers' Efforts and Aid Retailers
  • Retail Overview
    • Number of Retail Outlets
    • Health and Natural Foods Stores the Leading Outlets
    • Six Types of Health and Natural Foods Store Formats
    • Health Food Chains
    • Mass-Market Outlets
    • Mail Order, Farmers' Markets, and Other Outlets
    • [Table] Sales of Health and Natural Foods: By Retail Channel
  • Health and Natural Foods Stores
    • Number of Outlets Growing
    • [Table] Health and Natural Foods Stores: By Format
    • Natural Foods Supermarkets
    • Not All Natural Foods Supermarkets Successful
    • Is the Market Self-Limiting?
    • Small Stores Can Succeed with Niche Marketing
    • Medium Stores Enlarging
    • Private Corporations and Sole Proprietorships Favorite Ownership Forms
    • Food Co-Ops
    • Most Stores Well-Established
    • Site Selection
    • Personal Conviction Plays a Role
    • Retail Philosophy
    • Profile: Whole Foods Market, Inc.
    • Profile: Fresh Fields
  • Health Food Chains
    • Few Major Chains
    • Chains Focus on Non-Foods
    • Profile: General Nutrition Centers (GNC)
  • Supermarkets and Mass Marketers
    • Vast Majority of Supermarkets Carry Natural Foods
    • Mass Merchandisers
    • Drugstores
    • Profile: Osco's New Vision
    • Warehouse Clubs
    • Supermarkets Increase Potential Consumer Base for Natural Foods
    • Shelf Integration or Separate Sections
    • Most Supermarkets Lack Commitment to Organics
  • Other Outlets
    • Farmers' Markets
    • Profile: New York City's Greenmarket
    • Mail Order
    • Profile: Walnut Acres
    • Real "Alternative" Outlets
  • Operating Performance
    • Sales Performance
    • Sales per Square Foot
    • Gross Profit Margin
    • Turnover
    • [Table] Performance of Health and Natural Foods Stores (1993)
    • Number of Wholesale Suppliers Drops
    • Retailers Remodeling, Expanding
    • Foodservice
    • Retailers Adding Refrigerator and Freezer Space
  • Retail Advertising and Promotions
    • Most Not Sophisticated
    • Favorite Advertising Media
    • [Table] Retailers' Favorite Ad Media
    • Retail Advertising Budgets
    • Advertising Positioning
    • Retail Promotions
    • Consumer Education
    • Community Service and Goodwill Policies

V. The Consumer

  • Consumer Use
    • Many Studies but No Definitive Profile
    • Only 5% of Public Shop in Health Food Stores
    • Education, Job Status, and Affluence Key Factors
    • Education Signals Use of Health Foods
    • Occupation Another Determinant
    • Affluence Points to Health Foods
    • Baby Boomers Prime Consumers
    • Marital Status, Household Size, Children
    • Health Food Stores Strongest in West
    • [Chart] Demographic Characteristics Favoring Shopping in Health Food Stores
  • Vegetarians
    • Who Is a Vegetarian?
    • The Vegetarian Times Survey
    • The Roper Poll
    • The HealthFocus Study
    • [Table] Frequency of Using Meatless Meals
    • The Natural Health Survey
    • Reasons for Being a Vegetarian
    • [Table] Single Most Important Reason for Becoming a Vegetarian
    • Teenagers Choosing Vegetarianism
    • Vegetarian Times Subscriber Profile
    • Vegetarians Are Prime Natural Foods Consumers
  • Attitudes Toward Health and Nutrition
    • Consumers Shop for Healthy Foods
    • [Chart] Demographic Profile of Health-Conscious Shopper Groups
    • Majority Have Changed Their Diets
    • [Table] Changes Made in Diet Because of Health Concerns
    • Most Americans Follow Healthy Guidelines
    • [Table] Trends in Key Aspects of Diet and Nutrition
    • Men Show Growing Concern About Nutrition
  • Organic Foods Purchasers
    • Consumer Use of Organic Foods
    • Age and Education Are Factors
    • Affluence Not a Factor
    • Organic Going Mainstream
    • Produce the Most Commonly Used Product
    • Purchase Trends by Organic Product
    • [Table] Purchase Trends By Organic Product: 1992

Appendix I: Examples of Advertising and Promotions

Appendix II: Names and Adresses of Selected Leading Marketers

Appendix III: Publications in the Health and Nautral Food Fields

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