|
The U.S. Market for Candy: Chocolate and Non-Chocolate
|
Apr 1, 2005
347 Pages - Pub ID: LA1037711
|
|
Table of Contents from The U.S. Market for Non-Chocolate Candy:
Chapter 1: Executive Summary
- Scope and Methodology
- Market Scope
- Report Methodology
- Non-Chocolate Candy 2002: Comparison and Review
- The Competitive Situation
- Overall Retail Sales at $5.3 Billion
- Figure 1-1: Projected U.S. Retail Sales of Non-Chocolate Candy, 2004-2009 (in millions of dollars)
- Non-Seasonal Chocolates at 82% of Mass Market
- Factors to Market Growth
- The Top Marketers
- Figure 1-2: Top Seven Marketers of Non-Chocolate Candy by IRI-Tracked Share, 2004 (percent)
- By Brand, Altoids Lead in Dollar Gains
- Skittles and Starbust Are Most Heavily Advertised Brands
- 427 New Product Lines in 2004
- The Key Trends: Kids, Novelty, and Licensed
- The Consumer
- 25% of Adults Eat Non-Chocolate Candy
- Figure 1-3: Candy Usage Rates: Overall, Chocolate Candy, and Non-Chocolate Candy, 2004 (% of U.S. adults)
- CremeSavers the Top Brand at 5% Rate
- Spotlight on Children as Consumers
- 55% of Teens Eat Non-Chocolate Candy
- 89% of Kids Eat Non-Chocolate Candy
- Figure 1-4: Kids’ Usage Rates for Non-Chocolate Candy: Overall and by Type, 2004 (% of U.S. children age 6-11)
- Looking Ahead
Chapter 2: Competitive Situation
- Market Size and Growth
- Note on Information Resources, Inc. Market Share Data
- 5.5% Annual Declines in Wholesale Dollar Shipments
- Wholesale Per Capita Consumption at 7.7 Pounds
- Overall Retail Sales at $5.3 Billion
- Figure 2-1: U.S. Retail Sales of Non-Chocolate Candy, 2000-2004 (in millions of dollars)
- IRI-Tracked Sales at $1.9 Billion
- Non-Seasonal Chocolates at 82% of Mass Market
- Chewy Candy at 33% of IRI-Tracked Sales
- Chewy Candy at 31% of Wholesale Dollar Shipments
- Figure 2-2: Share of Wholesale Dollar Value of Non-Chocolate Confectionery by Product Type, 2003 (percent)
- Supermarkets and Grocery Stores at 29% of Market
- Factors to Market Growth
- Figure 2-3: Share of U.S. Population Growth for Selected Age Brackets, 2005-2010 (percent)
- Figure 2-4: Share of U.S. Population Growth for Selected Racial/Ethnic Populations, 2005-2010 (percent)
- Figure 2-5: Share of Selected U.S. Racial/Ethnic Populations Who Frequently Eat Sweets, 2004 (percent)
- Figure 2-6: Share of Selected U.S. Racial/Ethnic Populations Who Frequently Snack, 2004 (percent)
- Sales Projected at $4.8 Billion in 2009
- Figure 2-7: Projected U.S. Retail Sales of Non-Chocolate Candy, 2004-2009 (in millions of dollars)
- Table 2-1: U.S. Manufacturers’ Pound and Dollar Shipments of Non-Chocolate Confectionery, 1999-2003 (in millions of pounds and dollars)
- Table 2-2: U.S. Manufacturers’ Pound and Dollar Shipments of Non-Chocolate Confectionery by Product Type, 1999-2003 (in millions of pounds and dollars)
- Table 2-3: U.S. Per Capita Consumption of Non-Chocolate Confectionery: Pounds and Wholesale Dollar Value, 1999-2003
- Table 2-4: U.S. Retail Sales of Non-Chocolate Candy, 2000-2004 (in millions of dollars)
- Table 2-5: IRI-Tracked Sales of Non-Chocolate Candy, 2000-2004 (in millions of dollars)
- Table 2-6: IRI-Tracked Sales of Non-Chocolate Candy: Standard Assortment vs. Seasonal, 2000-2004 (in millions of dollars)
- Table 2-7: Share of Non-Chocolate Candy Sales Through IRI-Tracked Outlets: By Segment, 2000 vs. 2004 (percent)
- Table 2-8: Projected U.S. Population by Age Bracket, 2000-2010 (in thousands)
- Table 2-9: Share of U.S. Population Growth for Selected Age Brackets, 2005-2010 (percent)
- Table 2-10: Population Projections for Selected U.S. Racial/Ethnic Populations, 2000-2020 (in thousands)
- Table 2-11: Projected U.S. Retail Sales of Non-Chocolate Candy, 2004-2009 (in millions of dollars)
- Marketer and Brand Shares
- The Top Marketers
- Figure 2-8: Top Seven Marketers of Non-Chocolate Candy by IRI-Tracked Share, 2004 (percent)
- Nestlé, Private Label Lead in Dollar Gains
- LifeSavers Brand at 10% Mass-Market Share
- Figure 2-9: Top Seven Brands of Non-Chocolate Candy by IRI-Tracked Share, 2004 (percent)
- By Brand, Altoids Lead in Dollar Gains
- Wrigley on a Roll
- Table 2-12: Top Marketers of Non-Chocolate Candy by IRI-Tracked Share, 2000-2004 (percent)
- Table 2-13: Top Marketers of Non-Chocolate Candy by IRI-Tracked Share: Standard Assortment, Seasonal, and Overall, 2004 (percent)
- Table 2-14: IRI-Tracked Sales of Top Non-Chocolate Candy Mass Marketers, 2000-2004 (in millions of dollars)
- Table 2-15: Increase/Decline in IRI-Tracked Sales of Top Non-Chocolate Candy Mass Marketers, 2000-2004 (in millions of dollars)
- Table 2-16: Top Brands of Non-Chocolate Candy by IRI-Tracked Share, 2000-2004 (percent)
- Table 2-17: IRI-Tracked Sales of Top Mass-Market Non-Chocolate Candy Brands, 2000-2004 (in millions of dollars)
- Table 2-18: Top Mass-Market Non-Chocolate Candy Brands by 4-Year Dollar Growth, 2000-2004 (in millions of dollars)
- Marketing and New Product Trends
- Skittles and Starbust Are Most Heavily Advertised Brands
- 427 New Product Lines in 2004
- The Key Trends: Kids, Novelty, and Licensed
- Figure 2-10: Key Non-Chocolate Candy Trends by Number of New Product Introduction Package Tags, 2000 vs. 2004
- Targeting Children: Interactive Candies
- Long-Term Licenses
- Extreme Treats: Eat at Your Own Risk
- Turning Sour
- Hispanic Candies: Border Crossings
- Gummies Have Legs
- Diet- and Nutrition-Related Appeals
- Going Natural
- Upscale and Gourmet
- Table 2-19: Number of New Non-Chocolate Candy Introductions by Package Tags, 2000-2004
- Table 2-20: Non-Chocolate Candy Flavor Trends by Number of New Product Introduction Package Tags, 2004
- Table 2-21: Top Mass-Market Non-Chocolate Product Lines by 52-Week Increase in IRI-Tracked Sales, 2004 (millions of dollars)
- Table 2-22: Selected Non-Chocolate Candy New Product Introductions, 2004
Chapter 3: The Consumer
- Consumer Overview
- Note on Simmons Market Research Bureau Consumer Data
- 25% of Adults Eat Non-Chocolate Candy
- Figure 3-1: Candy Usage Rates: Overall, Chocolate Candy, and Non-Chocolate Candy, 2004 (% of U.S. adults)
- Heavy Usage Index of 162 for Blacks
- Fruit/Mint-Flavored vs. Caramel/Nut
- Attitude Variations in Chocolate and Non-Chocolate Consumers
- Table 3-1: Purchasing Indexes by Demographic Breakout: Consumers of Chocolate Candy vs. Consumers of Non-Chocolate Brands, 2004 (U.S. adults)
- Table 3-2: Purchasing Indexes by Demographic Breakout: Consumers of Non-Chocolate Candy vs. Heavy Consumers of Non-Chocolate Candy, 2004 (U.S. adults)
- Table 3-3: Purchasing Indexes by Demographic Breakout: Consumers of Fruity/Mint Non-Chocolate Candy vs. Consumers of Caramel/Nut Non-Chocolate Candy, 2004 (U.S. adults)
- Table 3-4: Indexes for Food- and Diet-Related Attitudes and Behaviors: Consumers of Chocolate Candy vs. Consumers of Non-Chocolate Candy, 2004 (U.S. adults)
- Brand Demographics
- CremeSavers the Top Brand at 5% Rate
- 35% of Werther’s Original, Brach’s Fans Are Heavy Users
- Women Index Highest for Brach’s, Tootsie Roll Brands
- Blacks Post Index of 267 for Laffy Taffy
- The Kid Factor
- SweeTarts, Twizzlers Relatively Strong in Higher-Income Households
- Table 3-5: Preference Rates for Selected Non-Chocolate Candy Brands, 2004 (% of U.S. adults)
- Table 3-6: Percentage of Users Who Are Heavy Users by Non-Chocolate Candy Brand, 2004 (% of U.S. adults)
- Table 3-7: Purchasing Indexes for Selected Chocolate Candy Brands: By Gender, 2004 (U.S. adults)
- Table 3-8: Purchasing Indexes for Selected Chocolate Candy Brands: By Race/Ethnicity, 2004 (U.S. adults)
- Table 3-9: Purchasing Indexes for Selected Chocolate Candy Brands: Households With Children vs. Households Without Children, 2004 (U.S. adults)
- Table 3-10: Purchasing Indexes for Selected Chocolate Candy Brands: By Age of Children in Household, 2004 (U.S. adults)
- Table 3-11: Purchasing Indexes for Selected Chocolate Candy Brands: Households With Income Under $50,000 vs. Households With Income of $50,000 or More, 2004 (U.S. adults)
Chapter 4: Spotlight on Children as Consumers
- Note on Simmons Market Research Bureau Consumer Data
- 55% of Teens Eat Non-Chocolate Candy
- Figure 4-1: Teen Usage Rates for Non-Chocolate Candy: Overall and by Type, 2004 (% of U.S. children age 12-17)
- Black Teenagers Represent 19% of Market
- Skittles Is Top Teen Brand at 23% Usage Rate
- 89% of Kids Eat Non-Chocolate Candy
- Figure 4-2: Kids’ Usage Rates for Non-Chocolate Candy: Overall and by Type, 2004 (% of U.S. children age 6-11)
- Index of 108 for Asian-American Children
- Topps Among Top Marketers
- Non-Chocolates Gain Traction Among 9- to 11-Year-Olds
- Table 4-1: Teen Usage Rates by Demographic Breakout: Non-Chocolate Candy vs. Chocolate Candy, 2004 (% of U.S. children age 12-17)
- Table 4-2: Teen Usage Rates by Demographic Breakout: Fruity/Mint vs. Caramel/Nut Non-Chocolate Candy, 2004 (% of U.S. children age 12-17)
- Table 4-3: Teen Usage Indexes by Demographic Breakout: Non-Chocolate Candy vs. Chocolate Candy, 2004 (U.S. children age 12-17)
- Table 4-4: Teen Usage Indexes by Demographic Breakout: Fruity/Mint vs. Caramel/Nut Non-Chocolate Candy, 2004 (U.S. children age 12-17)
- Table 4-5: Teen Market Composition by Demographic Breakout: Non-Chocolate Candy vs. Chocolate Candy, 2004 (% of U.S. children age 12-17)
- Table 4-6: Teen Market Composition by Demographic Breakout: Fruity/Mint vs. Caramel/Nut Non-Chocolate Candy, 2004 (% of U.S. children age 12-17)
- Table 4-7: Teen Market Population by Demographic Breakout: Non-Chocolate Candy vs. Chocolate Candy, 2004 (U.S. children age 12-17 in thousands)
- Table 4-8: Teen Market Population by Demographic Breakout: Fruity/Mint vs. Caramel/Nut Non-Chocolate Candy, 2004 (U.S. children age 12-17 in thousands)
- Table 4-9: Teen Usage Rates for Selected Non-Chocolate Candy Brands, 2004 (% of U.S. children age 12-17)
- Table 4-10: Teen Usage Indexes for Selected Non-Chocolate Candy Brands: By Gender, 2004 (U.S. children age 12-17)
- Table 4-11: Teen Usage Indexes for Selected Non-Chocolate Candy Brands: By Age Bracket, 2004 (U.S. children age 12-17)
- Table 4-12: Teen Usage Indexes for Selected Non-Chocolate Candy Brands: By Race/Ethnicity, 2004 (U.S. children age 12-17)
- Table 4-13: Kids’ Usage Rates by Demographic Breakout: Non-Chocolate Candy vs. Chocolate Candy, 2004 (% of U.S. children age 6-11)
- Table 4-14: Kids’ Usage Rates by Demographic Breakout: Fruity/Mint vs. Caramel/Nut Non-Chocolate Candy, 2004 (% of U.S. children age 6-11)
- Table 4-15: Kids’ Usage Indexes by Demographic Breakout: Non-Chocolate Candy vs. Chocolate Candy, 2004 (U.S. children age 6-11)
- Table 4-16: Kids’ Usage Indexes by Demographic Breakout: Fruity/Mint vs. Caramel/Nut Non-Chocolate Candy, 2004 (U.S. children age 6-11)
- Table 4-17: Kids’ Market Composition by Demographic Breakout: Non-Chocolate Candy vs. Chocolate Candy, 2004 (% of U.S. children age 6-11)
- Table 4-18: Kids’ Market Composition by Demographic Breakout: Fruity/Mint vs. Caramel/Nut Non-Chocolate Candy, 2004 (% of U.S. children age 6-11)
- Table 4-19: Kids’ Market Population by Demographic Breakout: Non-Chocolate Candy vs. Chocolate Candy, 2004 (U.S. children age 6-11 in thousands)
- Table 4-20: Kids’ Market Population by Demographic Breakout: Fruity/Mint vs. Caramel/Nut Non-Chocolate Candy, 2004 (U.S. children age 6-11 in thousands)
- Table 4-21: Kids’ Preference Rates for Selected Non-Chocolate Candy Brands, 2004 (% of U.S. children age 6-11)
- Table 4-22: Kids’ Preference Indexes for Selected Chocolate Candy Brands: By Gender, 2004 (U.S. children age 6-11)
- Table 4-23: Kids’ Preference Indexes for Selected Chocolate Candy Brands: By Age Bracket, 2004 (U.S. children age 6-11)
- Table 4-24: Kids’ Preference Indexes for Selected Chocolate Candy Brands: By Race/Ethnicity, 2004 (U.S. children age 6-11)
Chapter 5: Looking Ahead
- Facing the Stats
- Passing the Brand
- The Elephant in the Room: Nutritional Concerns
- Taming the Wolf: Nutritious Candy
- Table 5-1: Marketers of Diet Candy by IRI-Tracked Sales, 2000-2004 (in millions of dollars)
- Figure 5-1: Number of Selected Nutrition-Related Package Tags Among Non-Chocolate New Product Introductions, 2000 vs. 2004
- Cutting the Sugar and Scaling Up
Appendix: Addresses of Selected Marketers
Table of Contents from The U.S. Market for Chocolate
Chapter 1: Executive Summary
- Scope and Methodology
- Market Scope
- Report Methodology
The Competitive Situation
- Wholesale Dollar Shipments Top $9 Billion
- Overall Retail Sales at $14.6 Billion
- Figure 1-1: U.S. Retail Sales of Chocolate Candy, 2000-2004 (in millions of dollars)
- Factors to Market Growth
- The Top Marketers
- Figure 1-2: Top Four Marketers of Chocolate Candy by IRI-Tracked Share, 2004 (percent)
- The Dollar Gain Leaders
- 358 New Product Lines in 2004
- Three Key Trends: Gourmet, Low-Carb, and Natural
- Figure 1-3: Key Chocolate Candy Trends by Number of New Product Introduction Package Tags, 2000 vs. 2004
- Grab-and-Go Chocolates
- Extending into Snacks
- Sea Legs for Sugar-Free?
The Consumer
- 67% of Adults Eat Chocolate Candy
- Homemakers and Part-Timers as Heavy Users
- 51% of Adults Eat Hershey Chocolate Candy
- M&M’s the Top Brand at 19% Usage Rate
Spotlight on Premium Chocolates
- Premium Market Approaches $1.5 Billion in 2004
- 36% Growth Rate for Lindt
- Godiva Goes Diva
- Overview of Flavor Trends
- Pushing the Dark Chocolate Envelope
- Growth in Organics
- Frontiers in Flavor: Raiding the Pantry
- The Holy Grail: Frequency of Consumption
- Premium Consumer Demographics
Looking Ahead
- Brand Churning
- Candy with a Conscience
- Beyond the Caste System
- The Future of the Past
Chapter 2: Competitive Situation
- Market Size and Growth
- Note on Information Resources, Inc. Market Share Data
- Wholesale Dollar Shipments Top $9 Billion
- Wholesale Per Capita Consumption at $32
- Overall Retail Sales at $14.6 Billion
- Figure 2-1: U.S. Retail Sales of Chocolate Candy, 2000-2004 (in millions of dollars)
- IRI-Tracked Sales at $4.4 Billion
- Standard Assortment Chocolates at 70% of Mass Market
- Solid Chocolate at 13% of Market
- Figure 2-2: Share of Wholesale Dollar Value of Chocolate Confectionery by Product Type, 2003 (percent)
- Supermarkets and Grocery Stores at 29% of Market
- Factors to Market Growth
- Figure 2-3: Share of U.S. Population Growth for Selected Racial/Ethnic Populations, 2005-2010 (percent)
- Figure 2-4: Share of Selected U.S. Racial/Ethnic Populations Who Frequently Eat Sweets, 2004 (percent)
- Figure 2-5: Share of Selected U.S. Racial/Ethnic Populations Who Frequently Snack, 2004 (percent)
- Figure 2-6: Share of U.S. Population Growth for Selected Age Brackets, 2005-2010 (percent)
- Sales Projected at $17.8 Billion in 2009
- Table 2-1: U.S. Manufacturers’ Pound and Dollar Shipments of Chocolate Confectionery, 1999-2003 (in millions of pounds and dollars)
- Table 2-2: Manufacturers’ Pound and Dollar Shipments of Chocolate Confectionery by Product Type, 1999-2003 (in millions of pounds and dollars)
- Table 2-3: U.S. Per Capita Consumption of Chocolate Confectionery: Pounds and Wholesale Dollar Value, 1999-2003
- Table 2-4: Per Capita Consumption of Chocolate Confectionery in Selected Countries, 2000 vs. 2002 (in pounds)
- Table 2-5: U.S. Retail Sales of Chocolate Candy, 2000-2004 (in millions of dollars)
- Table 2-6: IRI-Tracked Sales of Chocolate Candy, 2000-2004 (in millions of dollars)
- Table 2-7: IRI-Tracked Sales of Standard Assortment Chocolate Candy, 2000-2004 (in millions of dollars)
- Table 2-8: IRI-Tracked Sales of Seasonal Chocolate Candy, 2000-2004 (in millions of dollars)
- Table 2-9: IRI-Tracked Sales of Gift Box Candy, 2000-2004 (in millions of dollars)
- Table 2-10: Share of Chocolate Candy Sales Through IRI-Tracked Outlets: By Category, 2000 vs. 2004 (percent)
- Table 2-11: Share of Standard Assortment Chocolate Candy Sales Through IRI-Tracked Outlets: By Segment, 2004 (percent)
- Table 2-12: Population Projections for Selected U.S. Racial/Ethnic Populations, 2000-2020 (in thousands)
- Table 2-13: Projected U.S. Population by Age Bracket, 2000-2010 (in thousands)
- Table 2-14: Share of U.S. Population Growth for Selected Age Brackets, 2005-2010 (percent)
- Table 2-15: Projected U.S. Retail Sales of Chocolate Candy, 2004-2009 (in millions of dollars)
- Marketer and Brand Shares
- The Top Marketers
- Figure 2-7: Top Four Marketers of Chocolate Candy by IRI-Tracked Share, 2004 (percent)
- At Marketer Level, Hershey Leads in Dollar Gains
- M&M’s Brand at 11.6% Market Share
- Figure 2-8: Top Ten Brands of Chocolate Candy by IRI-Tracked Share, 2004 (percent)
- By Product Line, Russell Stover Diet Leads in Dollar Gains
- Table 2-16: Top Marketers of Chocolate Candy by IRI-Tracked Share, 2000-2004 (percent)
- Table 2-17: Top Marketers of Chocolate Candy by IRI-Tracked Share: Standard Assortment, Seasonal, Gift Box, and Overall, 2004 (percent)
- Table 2-18: IRI-Tracked Sales of Top Chocolate Candy Mass Marketers, 2000-2004 (millions of dollars)
- Table 2-19: Increase/Decline in IRI-Tracked Sales of Top Chocolate Candy Mass Marketers, 2000-2004 (millions of dollars)
- Table 2-20: Top Brands of Chocolate Candy by IRI-Tracked Share, 2000-2004 (percent)
- Table 2-21: IRI-Tracked Sales of Top Mass-Market Chocolate Candy Brands, 2000-2004 (millions of dollars)
- Table 2-22: Top Mass-Market Chocolate Candy Brands by 4-Year Dollar Growth, 2000-2004 (millions of dollars)
- Marketing and New Product Trends
- $415 Million in Advertising for Mars
- 358 New Product Lines in 2004
- The Key Trends: Gourmet, Low-Carb, and Natural
- Figure 2-9: Key Chocolate Candy Trends by Number of New Product Introduction Package Tags, 2000 vs. 2004
- Grab-and-Go Chocolates
- Extending into Snacks
- Sea Legs for Sugar-Free?
- Chocolate as Health and Beauty Care
- Marketing to Women: It’s the Emotions
- Targeting Hispanics: Flavors and Packaging
- Targeting Children: Long-Term Licenses
- Newness and Name Brands for Seasonal Chocolates
- Table 2-23: Number of New Chocolate Candy Introductions by Package Tags, 2000-2004
- Table 2-24: Top Mass-Market Chocolate Product Lines by 52-Week Increase in IRI-Tracked Sales, 2004 (millions of dollars)
- Table 2-25: Selected Chocolate Candy New Product Introductions, 2004 - January 2005
Chapter 3: The Consumer
- Consumer Overview
- Note on Simmons Market Research Bureau Consumer Data
- 67% of Adults Eat Chocolate Candy
- Figure 3-1: Candy Usage Rates: Overall, Chocolate Candy, and Non-Chocolate Candy, 2004 (U.S. adults)
- Homemakers and Part-Timers as Heavy Users
- Attitude Variations in Users and Heavy Users
- Table 3-1: Purchasing Indexes by Demographic Breakout: Consumers of Chocolate Candy Brands vs. Consumers of Non-Chocolate Candy Brands, 2004 (U.S. adults)
- Table 3-2: Purchasing Indexes by Demographic Breakout: Consumers of Chocolate Candy Brands vs. Heavy Users of Chocolate Candy Brands, 2004 (U.S. adults)
- Table 3-3: Indexes for Food- and Diet-Related Attitudes and Behaviors: Consumers of Chocolate Candy Brands, Consumers of Non-Chocolate Candy Brands, and Heavy Users of Chocolate Candy Brands, 2004 (U.S. adults)
- Consumer Patterns by Marketer and Brand
- 51% of Adults Eat Hershey Chocolate Candy
- M&M’s the Top Brand at 19% Usage Rate
- Snickers Claims 2.5 Million Loyalists
- Bite-Sized Brands Draw Heavy Users
- Attitude and Behavior Variations by Brand
- Table 3-4: Purchasing Indexes by Demographic Breakout: Chocolate Candy Overall vs. Hershey, Mars, and Nestlé as Marketers, 2004 (U.S. adults)
- Table 3-5: Purchasing Rates for Selected Chocolate Candy Brands, 2004 (U.S. adults)
- Table 3-6: Top Ten Chocolate Candy Brands by Number and Percent of Sole Users, 2004 (U.S. adults)
- Table 3-7: Heavy Usage Indexes by Chocolate Candy Brand, 2004 (U.S. adults)
- Table 3-8: Indexes by Chocolate Candy Brand for Agreement with Statement: I Often Snack Between Meals, 2004 (U.S. adults)
- Table 3-9: Indexes by Chocolate Candy Brand for Agreement with Statement: I Frequently Eat Sweets, 2004 (U.S. adults)
- Table 3-10: Indexes by Chocolate Candy Brand for Agreement with Statement: I Feel Guilty When I Eat Sweets, 2004 (U.S. adults)
- Table 3-11: Indexes by Chocolate Candy Brand for Agreement with Statement: Fattening Food Makes Me Feel Guilty, 2004 (U.S. adults)
- Table 3-12: Indexes by Chocolate Candy Brand for Agreement with Statement: I Normally Count Calories in the Foods I Eat, 2004 (U.S. adults)
- Table 3-13: Indexes by Chocolate Candy Brand for Agreement with Statement: I Usually Only Snack on Healthy Foods, 2004 (U.S. adults)
- Table 3-14: Indexes by Chocolate Candy Brand for Agreement with Statement: I Like to Try Out New Food Products, 2004 (U.S. adults)
- Table 3-15: Indexes by Chocolate Candy Brand for Agreement with Statement: I’m Often Swayed by Coupons to Try New Food, 2004 (U.S. adults)
- Brand Demographics
- Women Index High for Chocolate Mints
- Senior Skew to Classic, Boxed, and Bite-Sized Chocolates
- Hershey Catching Up to Hispanics
- Brand Strengths by Region
- Dove as Exception to Lower-Education Skew
- Patterns by Household Income and Value of Housing
- Crunch vs. Creme in Households with Kids
- Figure 3-2: Purchasing Indexes for Selected Chocolate Candy Brands Among Households With Children Age 12-17, 2004 (U.S. adults)
- Table 3-16: Purchasing Indexes for Selected Chocolate Candy Brands: By Gender, 2004 (U.S. adults)
- Table 3-17a: Purchasing Indexes for Selected Chocolate Candy Brands: By Age Bracket, 2004 (U.S. adults)
- Table 3-17b: Purchasing Indexes for Selected Chocolate Candy Brands: By Age Bracket, 2004 (U.S. adults)
- Table 3-18: Purchasing Indexes for Selected Chocolate Candy Brands: By Race/Ethnicity, 2004 (U.S. adults)
- Table 3-19a: Purchasing Indexes for Selected Chocolate Candy Brands: By Region, 2004 (U.S. adults)
- Table 3-19b: Purchasing Indexes for Selected Chocolate Candy Brands: By Region, 2004 (U.S. adults)
- Table 3-20: Purchasing Indexes for Selected Chocolate Candy Brands: By Highest Degree of Educational Attainment, 2004 (U.S. adults)
- Table 3-21: Purchasing Indexes for Selected Chocolate Candy Brands: By Household Income, 2004 (U.S. adults)
- Table 3-22: Purchasing Indexes for Selected Chocolate Candy Brands: By Type of Residence, 2004 (U.S. adults)
- Table 3-23: Purchasing Indexes for Selected Chocolate Candy Brands: By Value of Residence, 2004 (U.S. adults)
- Table 3-24: Purchasing Indexes for Selected Chocolate Candy Brands: By Employment Status, 2004 (U.S. adults)
- Table 3-25: Purchasing Indexes for Selected Chocolate Candy Brands: By Number in Household, 2004 (U.S. adults)
- Table 3-26: Purchasing Indexes for Selected Chocolate Candy Brands: Households Without Children vs. Households With Children, 2004 (U.S. adults)
- Table 3-27: Purchasing Indexes for Selected Chocolate Candy Brands: By Number of Children in Household, 2004 (U.S. adults)
- Table 3-28: Purchasing Indexes for Selected Chocolate Candy Brands: By Age of Children in Household, 2004 (U.S. adults)
Chapter 4: Spotlight on Premium Chocolate
- Competitive Situation
- Premium Market Approaches $1.5 Billion in 2004
- Gourmet Market Estimated at $1.1 Billion
- Projected Market Growth
- Figure 4-1: Projected U.S. Retail Sales of Gourmet Chocolates, 2004-2009 (in billions of dollars)
- The Top Marketers
- 16% Annual Growth for Premium Chocolates in Mass Market
- Table 4-1: IRI-Tracked Sales of Selected Premium Chocolate Brands, 2000-2004 (in millions of dollars)
- 36% Growth Rate for Lindt
- Figure 4-2: IRI-Tracked Sales of Seasonally Packaged Lindt and Ghirardelli Chocolate Candy, 2000-2004 (in millions of dollars)
- Godiva Goes Diva
- New Product Trends
- Overview of Flavor Trends
- 35%-40% Prefer Dark Chocolate
- Pushing the Envelope: Cocoa Content, Varietals, and Origins
- Growth in Organics
- 27% of Americans Eating More Organic Foods
- The Case for Organic Chocolate
- The Case for Fair Trade
- The Organic Chocolate Line-Up
- Figure 4-3: Number of New Chocolate Candy Introductions by Package Tags: Natural and Organic, 2000 vs. 2004
- Frontiers in Flavor: Raiding the Pantry
- The Holy Grail: Frequency of Consumption
- Table 4-2: Premium Chocolate Candy Trends by Number of New Product Package Tags Among Selected Products, 2004
- Table 4-3: Selected Premium Dark Chocolate Candy New Product Introductions: 2004 - January 2005
- Table 4-4: Selected Premium Chocolate Candy New Product Introductions with Cocoa Content or Cocoa Bean Varietal/Origin Specified: 2004 - January 2005
- Table 4-5: Categories of Organic Food Purchases by Those Who Buy Organic, 2004 (percent)
- Table 4-6: Category Share of Consumer Sales of Organic Foods, 2004 (percent)
- Table 4-7: Average Annual Growth Forecast by Organic Food Category, 2004-2008 (percent)
- Table 4-8: Selected Organic Chocolate Candy New Product Introductions, 2004 - January 2005
- Table 4-9: Selected Premium Chocolate Candy New Product Introductions with Innovative Flavors: 2004 - January 2005
- Table 4-10: Selected Premium Single-Serve Chocolate Candy New Product Introductions: 2004 - January 2005
- The Consumer
- Premium Consumers Are 10% Less Likely to Eat Non-Healthy Treats
- Women Are 24% More Likely to Choose Premium Chocolate
- Table 4-11: Indexes for Food- and Diet-Related Attitudes and Behaviors: Consumers of Chocolate Candy Brands vs. Consumers of Premium Chocolate Brands, 2004 (U.S. adults)
- Table 4-12: Purchasing Indexes by Demographic Breakout: Consumers of Chocolate Candy Brands vs. Consumers of Premium Chocolate Candy Brands, 2004 (U.S. adults)
Chapter 5: Looking Ahead
- Brand Churning
- Table 5-1: IRI-Tracked Sales of Hershey’s Kit Kat Brand Product Lines, 2000-2004 (in millions of dollars)
- Candy with a Conscience
- Table 5-2: IRI-Tracked Sales of Russell Stover Brand Product Lines, 2000-2004 (in millions of dollars)
- Beyond the Caste System
- Table 5-3: Mass-Market Price Per Pound of Selected Premium Chocolate Brands, 2004 (in dollars)
- Table 5-4: Indexes by Chocolate Candy Brand for Agreement with Statement: I Try to Eat Gourmet Food Whenever I Can, 2004 (U.S. adults)
- The Future of the Past
Appendix: Addresses of Selected Marketers
|
800.298.5294
Int'l: +1.240.747.3095
Questions?
Contact a research specialist >
Most Popular Research
White Paper: Food and Beverage Packaging Trends in the U.S.: Consumer Choices and Marketer Opportunities
Gourmet, Specialty and Premium Foods, Beverages and Consumer Trends in the U.S., 8th Edition
White Paper: Packaged Facts on Shopper Demand for RTD Beverages
Gluten-Free Foods and Beverages in the U.S., 3rd Edition
Hispanic Food and Beverages in the U.S.: Market and Consumer Trends in Latino Cuisine, 4th Edition
Prepared Foods and Ready-to-Eat Foods at Retail: The New Competition to Foodservice
|