The U.S. Market for Emerging Ethnic Foods: Volume 3 in the series
Jun 1, 2003
100 Pages - Pub ID: LA797660
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 Chapter 1 Executive Summary (pp. 13 - 32)  $300.00
 Chapter 2 Defining Emerging Cuisines (pp. 33 - 38)  $278.00
 Chapter 3 Whos Buying Ethnic Foods (pp. 39 - 48)  $300.00
 Chapter 4 Up-and-Coming Ethnic Food Segments (pp. 49 - 54)  $325.00
 Chapter 5 Kosher and Halal Foods Tradition Meets Trend (pp. 55 - 60)  $281.00
 Chapter 6 Product Trends in Ethnic Foods (pp. 61 - 74)  $741.00
 Chapter 7 Retail Strategies (pp. 75 - 80)  $255.00
 Chapter 8 The Foodservice Factor (pp. 81 - 84)  $305.00
 Chapter 9 Trends and Opportunities (pp. 85 - 88)  $149.00
 Appendix Addresses of Selected Marketers (pp. 89 - 94)  $101.00
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