Dairy Product Market Reports

Find the information you need on the dairy industry. The Packaged Facts collection of market research reports provides insights into product and market trends, analyses, opportunities, projections, sales, and marketing strategies. Specifics on market share, size, and growth of the US dairy market are also featured. You'll find the latest information on organics, cheese, flavored dairy, ice cream, no- and low-lactose foods, dairy alternatives, and more.

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Title	Published	Price
Fats and Salad/Cooking Oils in the U.S.: Butter, Margarine, Olive Oil, and Beyond Fat and oil products are a huge and growing market, with 2011 sales of $9.2 billion projected to near $10.6 billion by 2016. Research supporting the important role of specific types of fat in maintaining health has caused many consumers to rethink the role that fats and oils play  |  more... Search inside this report	Oct 1, 2011	$3,500.00
Food Market Research Bundle: Fats and Oils For years Packaged Facts has examined a wide range of consumer industries and produced several market research studies useful to companies interested in the food market. To maximize your market research dollars, we've assembled one PDF featuring two critical research studies focused on fats  |  more... Search inside this report	Nov 1, 2011	$5,100.00
Gourmet, Specialty and Premium Foods, Beverages and Consumer Trends in the U.S., 8th Edition The conventional wisdom goes that gourmet/premium foods fare well during economic downturns because consumers view them as "affordable luxuries." But the "Great Recession" of 2008-2009 disproved this theory as mighty Starbucks, the bellwether for the democratization of luxury, was among the first companies hit by cutbacks in consumer spending.  |  more... Buy by the section | Search inside this report	Sep 1, 2010	$4,050.00
Cheese: Natural and Specialty Cheeses in the U.S. and Global Markets With U.S. production of natural and specialty blended (N&SB) cheese at an all-time high - 10 billion-plus pounds by the end of 2009 - marketers are aggressively creating points of differentiation to better establish their brands in this highly competitive and crowded category. With more than 300 varieties of natural  |  more... Search inside this report	Mar 1, 2010	$3,465.00
Wellness Ingredients: Culinary Trend Mapping Report Long before today's pharmaceutical industry, civilizations treated illness with diets meant to balance one's humors (Greeks), yin and yang (Chinese) or doshas (Ayurveda). Whatever the bodily ailment or concern, food in the form of herbs, spices, barks, teas, soups and what-have you was administered to make a body better. This  |  more... Search inside this report	Dec 22, 2010	$2,970.00
Artisan Foods: Culinary Trend Mapping Report Artisan foods are everywhere, from their pervasive presence at large chain grocery store bakeries featuring in-house baked "artisan" loaves to fast casual chains such as Panera Bakery that have built an entire sandwich menu around freshly baked breads. Manufacturers and restaurant operators have recognized that "artisan"  |  more... Search inside this report	Jun 18, 2010	$2,970.00
Sandwiches: Culinary Trend Mapping Report Sandwiches─with their universal appeal, limitless versatility and attractive price-points─are bucking the recession and proving to be the country's most resilient food category. The sandwich form itself is infinitely variable and delightfully portable: a sandwich can be simple or complex, everyday or gourmet, healthy or indulgent, hot or cold, and even  |  more... Search inside this report	Aug 18, 2010	$2,970.00
Foodservice Dinner Trends in the U.S. Mired in what we've termed "entrenched pessimism," the U.S. consumer's penchant for increasing savings and reducing debt at a time when incomes have stagnated only serves to depress foodservice spending in the short run. For the dinner daypart, the ramifications are dramatic: Packaged Facts estimates that dinner daypart restaurant sales  |  more... Search inside this report	Nov 1, 2010	$3,595.00
Ice Cream and Frozen Desserts in the U.S.: Markets and Opportunities in Retail and Foodservice, 6th Edition The U.S. market for ice cream and related frozen desserts neared $25 billion in 2009, with sales growth from previous years slowed somewhat by the recessionary economy. Manufacturers of retail frozen desserts and operators in the frozen dessert foodservice industry (which accounts for better than half of total category  |  more... Buy by the section | Search inside this report	Jan 1, 2010	$2,970.00
The U.S. Cheese Market This report provides a detailed analysis of this industry in transition, covering all the major cheese categories. Interprets IRI data on retail sales for the market, projecting market performance through 2002. Provides a complete overview of the competitive situation, profiling old and new players. Links the latest CMR data on  |  more... Buy by the section | Search inside this report	Mar 1, 1998	$2,062.50
The U.S. Market For Dairy-Based and Dairy-Alternative Beverages In this study of the $900-million market for dairy-based and dairy- alternative beverages and mixes (excluding milk), Packaged Facts explores a retail environment that is being reinvigorated by the calcium concerns of baby boomers, leading to growth in flavored milk and dairy-alternative beverages. This report  |  more... Buy by the section | Search inside this report	Oct 1, 1998	$2,062.50
The U.S. Market For Ice Cream and Other Frozen Desserts The 1990s have been a period of intense merger and acquisition activity for the $11 billion frozen dessert industry. This new, updated report offers a comprehensive review of the factors driving this industry consolidation, profiles the companies involved and assesses the global context in which the drive for domination of  |  more... Buy by the section | Search inside this report	Aug 1, 2000	$1,375.00
The U.S. Organic Food Market This report from Packaged Facts covers the booming organic market as it expands into the mainstream and gains increased public awareness. With the implementation of new federal organic standards by the USDA, the way is paved for the organic market's phenomenal growth to continue. The report covers the market size  |  more... Buy by the section | Search inside this report	Nov 1, 2000	$1,375.00
MarketLooks: Ice Cream MarketLooks are concise, graphic-rich summaries of full-length market research reports. Reports that cover more than one market segment are split into corresponding MarketLooks to allow you to purchase only what you need. This MarketLooks was created in PowerPoint(R) for easy extraction  |  more...	Jun 1, 2000	$399.00
MarketLooks: The U.S. Market for Specialty Cheese MarketLooks are concise, graphic-rich summaries of full-length market research reports. Reports that cover more than one market segment are split into corresponding MarketLooks to allow you to purchase only what you need. This MarketLooks was created in PowerPoint(R) for easy extraction of text, charts and tables  |  more...	Mar 1, 1998	$299.00
The U.S. Market for Ice Cream, Related Frozen Desserts, and Frozen Novelties The $20 billion U.S. frozen dessert business, which includes retail and foodservice markets, is the largest in the world, rendering it extremely aggressive as marketers battle for share of stomach. It is a dynamic industry with a history as rich as the United States. Marketers know they must be very  |  more... Buy by the section | Search inside this report	Aug 1, 2002	$1,500.00
MarketLooks: The Changing Face of Butter MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: The Changing Face of Edible Fats and Cooking Oils Published: March 2002  |  more... Search inside this report	Apr 5, 2002	$399.00
Functional, Fortified and Inherently Healthy Foods and Beverages in the U.S., 4th Edition Functional foods-defined here as food and beverage products that offer a distinct health advantage beyond basic nutrition by including specific ingredients whose therapeutic benefits provide a primary market positioning-continue as a key food industry driver due to greatly ramped up product development and marketing. Although the economic recession may  |  more... Buy by the section | Search inside this report	May 1, 2009	$2,640.00
Sweet and Salty/Savory Snacks in the U.S.: Lifestyle Marketing and New Product Development in the New Economy, 3rd Edition Estimating U.S. retail sales of packaged snacks at $68 billion in 2008, Packaged Facts projects sales to near $82 billion by 2013, a total market increase of 20%. Despite the dampening effects of global recession, consumers are snacking more than ever, thanks to pull-backs in restaurant dining, harried lifestyles  |  more... Buy by the section | Search inside this report	Sep 1, 2009	$2,640.00
Marketlooks: The U.S. Market for Frozen Novelties MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: The U.S. Market for Ice Cream, Related Frozen Desserts, and Frozen Novelties  |  more... Search inside this report	Sep 5, 2002	$299.00
Marketlooks: The U.S. Market for Frozen Yogurt, Sherbet, Sorbet, and Water Ice MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: The U.S. Market for Ice Cream, Related Frozen Desserts, and Frozen Novelties  |  more... Search inside this report	Sep 10, 2002	$299.00
The U.S. Market for Gourmet Condiments and Cheese The U.S. Market for Gourmet Condiments/Cheese As American tastes become more sophisticated and consumers seek ever-more variety, gourmet/specialty condiments and cheese are continuing to proliferate, growing faster than their mainstream counterparts. This new Packaged Facts report offers a unique perspective on this booming market. The U.S. Market for Gourmet  |  more... Buy by the section | Search inside this report	Sep 1, 2003	$1,687.00
MarketLooks: Foodservice Ice Cream MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: U.S. Market for Ice Cream, Related Frozen Desserts, and Frozen Novelties , 5th  |  more... Search inside this report	Aug 1, 2004	$299.00
MarketLooks: Frozen Novelties MarketLooks , from MarketResearch.com, are concise 15-30 page summaries of popular full-length market research reports published by Packaged Facts. This MarketLooks report has been compiled from the following full-length study: Title: U.S. Market for Ice Cream, Related Frozen Desserts, and Frozen Novelties , 5th  |  more... Search inside this report	Aug 1, 2004	$299.00
The U.S. Market for Cultured Dairy Products: Yogurt, Sour Cream, Cream Cheese and Related Products The refrigerated cultured dairy products category is poised for unprecedented growth as a result of a variety of marketplace factors. These include dairy’s healthful halo and the explosive growth in the Hispanic population, an ethnic segment that views cultured dairy products as staples in their daily diet and in meal  |  more... Buy by the section | Search inside this report	Feb 1, 2005	$2,250.00
Title	Published	Price

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