Now 50% off the original sale price of $2,750.
Vegetarian foods manufactured to resemble various meat and dairy products are big business, and for the first time Packaged Facts has devoted a full-length market study to this growing business. The study covers a wide range of products, including vegetarian burgers (soy, tofu, tempeh, etc.), meatless luncheon slices, soya and rice milk, cheese substitutes, and soy mayonnaise. Includes information on new government regulators and advances in food technology; sales data for the past five years, key growth factors, with projections through 1999, and sales breakouts by product type and retail outlet. Also includes a discussion of the competitive situation, marketing and new product trends, and advertising and promotion, demographic profiles, and more. Related Reports: Soy Foods and Beverages in the U.S.May 1, 2008 - LA1486839 - $3,300.00 The Future of Food Retailing in the U.S Mar 1, 2008 - LA1562608 - $3,850.00 Market Trend: Low, Reduced and No Sodium or Salt Foods and Beverages in the U.S. Feb 1, 2008 - LA1282429 - $2,750.00 Low Glycemic Index Foods and Beverages in the U.S. Dec 1, 2006 - LA1218500 - $2,500.00 Kids Food and Beverage in the U.S. Sep 1, 2006 - LA1217340 - $3,000.00 Market Looks: Kids’ Foods and Beverages, September 2006 Sep 1, 2006 - ML1351406 - $499.00 Gluten-Free Foods and Beverages in the U.S. Jul 1, 2006 - LA1299596 - $2,500.00 MarketLooks: The Future of Food Retailing Apr 1, 2006 - ML1270407 - $499.00 The Future of Food Retailing in the U.S. Mar 1, 2006 - LA1152349 - $3,000.00 The U.S. Market for Women's Food and Beverages Jun 1, 2005 - LA1079062 - $3,000.00 |
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