Now 50% off the original sale price of $2,750.
This report on the frozen and refrigerated desserts market describes the various products including cakes, pastries, pies, puddings, mousses, and whipped toppings. Covers market size and growth (in both dollars and pounds), factors in future market growth, sales projections to 1999, market compositions (by product type, distribution outlet, etc.), leading marketers, the competitive situation (including brand shares), new product trends, advertising and promotion (consumer and trade), distribution and retail, and consumer usage (regular and heavy users). Related Reports: U.S. Market for Deli and Other Refrigerated Processed MeatsMar 1, 2008 - LA1682329 - $3,300.00 Convenience Foods in the U.S., Volumes 1 and 2: Fresh and Frozen Jan 1, 2008 - LA1635041 - $6,000.00 Convenience Foods in the U.S., Volume 2: Frozen Prepared Meals, Entrees, Appetizers and Snacks Dec 1, 2007 - LA1613389 - $3,000.00 The U.S. Market for Ice Cream and Related Frozen Desserts Dec 1, 2007 - LA1611281 - $3,000.00 Gourmet Ice Cream and Frozen Desserts in the U.S Nov 1, 2007 - LA1763070 - $1,000.00 Indulgence Foods: Culinary Trends Mapping Report Nov 1, 2007 - LA1598534 - $2,995.00 Emerging Food Concepts Trends in Foodservice Jan 1, 2007 - LA1119531 - $1,500.00 Looking at Bakeries and Baked Goods: Culinary Trend Mapping Report , September 2006 Oct 4, 2006 - LA1282393 - $2,995.00 MarketLooks: Frozen Food in the U.S. Aug 1, 2006 - ML1326377 - $499.00 Cookies in the U.S. Aug 1, 2006 - LA1209582 - $2,250.00 |
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