Now 50% off the original sale price of $2,750.
Packaged Facts analyzes the phenomenal growth of the 3 major segments of this important food category: the $310 million chili pepper category, the $650 million sauces, spices, and condiments category, and the $70 million prepared foods category. The study discusses current and past sales, factors in future growth, sales projections to 1999, market composition, leading marketers, the competitive situation (including brand shares), marketing strategies and campaigns, new product development, consumer and trade advertising, packaging and consumer usage. The study contains many charts and tables as well as examples of advertising and promotional material. Related Reports: Hand-Held Foods: Culinary Trend Mapping ReportJan 30, 2008 - LA1608334 - $3,000.00 Convenience Foods in the U.S., Volumes 1 and 2: Fresh and Frozen Jan 1, 2008 - LA1635041 - $6,000.00 Convenience Foods in the U.S., Volume 1: Fresh Prepared Deli and Packaged Foods Dec 1, 2007 - LA1486830 - $3,000.00 Gourmet Ready-to-Eat Meals in the U.S. Nov 1, 2007 - LA1763066 - $1,000.00 Gourmet Condiments and Sauces in the U.S. Nov 1, 2007 - LA1763073 - $1,000.00 On-the-Go Eating in the U.S. Jul 1, 2007 - LA1421833 - $3,000.00 Spices and Seasonings: Culinary Trend Mapping Report May 15, 2007 - LA1282398 - $2,995.00 Sandwiches in the U.S.: Foodservice and Retail Market and Trends Dec 1, 2006 - LA1272014 - $1,995.00 Pickles, Relishes and Olives in the U.S. Nov 1, 2006 - LA1272000 - $1,995.00 Ketchup, Mustard and Mayonnaise in the U.S. Nov 1, 2006 - LA1209575 - $1,995.00 |
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